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首页> 外文会议>International Conference on Science and Applied Science >Effect of supplementation Vitamin E and Selenium in feed containing Lemuru fish oil on blood metabolites and blood profile of broiler chicken
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Effect of supplementation Vitamin E and Selenium in feed containing Lemuru fish oil on blood metabolites and blood profile of broiler chicken

机译：补充维生素E和硒在含有Lemuru鱼油血液代谢物和肉鸡血型饲料饲料中的影响

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Lemuru fish oil (LFO) can be used as an energy source in poultry diet which contains unsaturated fatty acids. Unsaturated fatty acids are easily oxidized thus require protection. Vitamin E and Selenium (Se) are antioxidants that can protect fatty acids from oxidation. This study aimed to evaluate blood metabolites and blood profiles of broiler fed ration containing LFO with the supplementation of antioxidants in form of different levels of vitamin E and Se. The study used 180 broiler chickens (Lohman MB 202) with 50:50 ratio of male and female reared for 35 days. Randomized factorial design with two factors and three replications were used in this study, as for the first factor is two levels of vitamin E (0 mg kg~(-1) and 200 mg kg~(-1)) and the second factor is three levels of Se (0 mg kg~(-1), 0.3 mg kg~(-1) 0.6 mg kg~(-1)). The results showed the use of 200 mg kg~(-1) of vitamin E showed the increment of the blood hemoglobin, while the use of 0.6 mg kg~(-1) Se decreased the number of lymphocytes and the combination both vitamin E and Se did not show any significant effect on the performance as well as the blood metabolites and blood profiles. The use of vitamin E 200 mg kg~(-1) and Se 0.3 mg kg~(-1) showed a lower H/L ratio compared to the other treatments, but there was no interaction between the two treatments. The supplementation of vitamin E 200 mg kg~(-1) shows the best results in maintaining the health of broilers based on blood profile results.
机译：Lemuru鱼油（LFO）可用作含有不饱和脂肪酸的家禽饮食中的能源。因此，不饱和脂肪酸容易氧化因此需要保护。维生素E和硒（SE）是抗氧化剂，可保护脂肪酸免受氧化。本研究旨在评估含有LFO的肉鸡喂养配给的血液代谢物和血液谱，以补充不同水平的维生素E和SE的形式。该研究使用了180只肉鸡（Lohman MB 202），50:50的雄性和女性比例饲养35天。在本研究中使用了两种因素和三种复制的随机因子设计，因为第一因素是两种水平的维生素E（0mg kg〜（-1）和200mg kg〜（-1））和第二因素是三种含量的SE（0mg kg〜（-1），0.3mg kg〜（-1）0.6mg kg〜（-1））。结果表明，使用200mg kg〜（-1）维生素E显示血液血红蛋白的增量，而使用0.6mg kg〜（-1）Se的使用降低了淋巴细胞的数量和组合维生素E和组合SE没有对性能以及血液代谢物和血液谱表现出任何显着影响。维生素E 200mg kg〜（-1）和Se 0.3mg kg〜（-1）的使用显示出与其他处理相比的H / L比，但两种处理之间没有相互作用。维生素E 200 mg kg〜（-1）的补充显示了基于血液剖面的结果保持肉鸡的健康的最佳结果。

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