首页> 外文会议>PAN-PACIFIC CONFERENCE XXVI(“战略创新、协作融合”泛太平洋管理学会第26届年会) >A Study on the Service Quality of Starbucks Coffee Shops and Korean Brand Coffee Shops in Korea
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A Study on the Service Quality of Starbucks Coffee Shops and Korean Brand Coffee Shops in Korea

机译:韩国星巴克咖啡厅和韩国品牌咖啡厅的服务质量研究

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摘要

The main purpose of this study is to identify the difference between Starbucks and Korean brand coffee shops in Korea.We wanted find what is the major strong factor of service quality and loyalty in coffee shops.The results of this study show that there are many differences between them in the quality factors.The results of Starbucks explain that the location & ambiance and empathy influence the customer satisfaction.And customer satisfaction influence loyalty too.The results of Korean brands illustrate that reliability,empathy,and location & ambiance influence customer satisfaction.Moreover,tangibles,empathy,and customer satisfaction influence the loyalty too.
机译:这项研究的主要目的是找出韩国的星巴克咖啡店与韩国品牌咖啡店之间的差异,我们想找出咖啡店服务质量和忠诚度的主要强项是什么,该研究结果表明存在许多差异星巴克的调查结果表明,位置,氛围和同情心会影响客户满意度。客户满意度也会影响忠诚度。韩国品牌的结果表明,可靠性,同理心,位置和氛围会影响客户满意度。此外,有形,同理心和客户满意度也会影响忠诚度。

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