Optimization of the Fermentation Process for Streptomyces lydicus A02 Producing Natamycin

著录项

• 来源
  《Proceedings of 4th international symposium on pesticides and environmental safety amp; 5th pan Pacific confernce on pesticide science amp; 8th international workshop on crop protection chemistry and regulatory harmonization》|2012年|289|共1页
• 会议地点 Beijing(CN)
• 作者

  Weicheng Liu; Ting Liu; Caige Lu; Taotao Zhang; Dewen Liu; Yupeng Hua;

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• 作者单位

  Institute of Plant and Environment Protection, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China;

  Institute of Plant and Environment Protection, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China;

  Institute of Plant and Environment Protection, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China;

  Institute of Plant and Environment Protection, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China;

  Institute of Plant and Environment Protection, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China;

  Institute of Plant and Environment Protection, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China;

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• 会议组织
• 原文格式 PDF
• 正文语种 eng
• 中图分类 植物化学保护理论;农用化学物质、有毒化学物质污染及其防治;
• 关键词

  Streptomyces lydicus; natamycin; fermentation parameter; optimizing combination;

  机译：链霉菌；纳他霉素；发酵参数；优化组合;