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Pre-professional perceptions of safety and quality concerns in agricultural work environments.

机译:专业人士对农业工作环境中安全和质量问题的看法。

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摘要

Pre-professionals in the field of agriculture will play a vital role in the application and implementation of quality and safety policies in agricultural work environments. Yet, no comprehensive study has been completed to understand these pre-professionals' perceptions of quality and safety and how these two factors interact in the agricultural workplace. This study built on the work of Mosher et al. (2012), which measured the interactions between employees' perceptions of safety and quality in an agricultural work environment. To understand how pre-professionals perceive the link between quality and safety, undergraduate students enrolled in the College of Agriculture and Life Sciences (CALS) at Iowa State University were surveyed. Data were collected using a survey instrument adapted from a previous instrument developed by Schwab and Freeman (2002). Analysis of 1017 responses showed that students perceived a high impact of quality practices on the decrease of safety hazards and incidents. Students' perceptions of safety and quality as applied to agricultural work environments varied by gender, with female students perceiving the interaction at a higher level than male students. No significant difference in perceptions was observed based on classification, age group, major, work experience and environment of childhood of the students. This study demonstrates that despite limited academic training in safety and quality, pre-professionals perceive implementation of quality as very important in reducing safety hazards and incidents. In addition, this study suggests that current academic training in safety and quality must be modified to adequately prepare pre-professionals for careers in the field of agriculture.;Keywords: pre-professionals', safety perception, quality perception.
机译:农业领域的专业人员将在农业工作环境中应用和实施质量和安全政策方面发挥至关重要的作用。但是,还没有完成全面的研究来理解这些专业人士对质量和安全的看法以及这两个因素在农业工作场所如何相互作用。这项研究建立在Mosher等人的工作之上。 (2012年),该报告衡量了员工在农业工作环境中对安全和质量的看法之间的相互作用。为了了解专业人士如何看待质量与安全之间的联系,对爱荷华州立大学农业与生命科学学院(CALS)招收的本科生进行了调查。使用从Schwab和Freeman(2002)开发的先前仪器改编的调查仪器收集数据。对1017份答复的分析表明,学生认为质量实践对减少安全隐患和事故有很大的影响。学生在农业工作环境中对安全和质量的看法因性别而异,女学生比男学生对互动的认识更高。根据分类,年龄组,专业,工作经验和学生的童年环境,在知觉上没有观察到显着差异。这项研究表明,尽管在安全和质量方面的学术培训有限,但专业人士认为实施质量对于减少安全隐患和事故非常重要。此外,这项研究表明,必须修改当前在安全性和质量方面的学术培训,以为从事农业领域职业的专业人员做好充分的准备。关键词:专业人员,安全感,质量感。

著录项

  • 作者

    Ramaswamy, Sai Kumar.;

  • 作者单位

    Iowa State University.;

  • 授予单位 Iowa State University.;
  • 学科 Agriculture.;Occupational psychology.;Organizational behavior.;Agricultural education.
  • 学位 M.S.
  • 年度 2014
  • 页码 89 p.
  • 总页数 89
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

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