除了作为人类的营养来源外,番茄作为生物反应器等方面的研究日益深入,应用价值越来越受到人们的关注.因此,该研究综述了温度、水分、光照、空气、化学物质以及生物因子对番茄生长发育影响的最新研究进展,为番茄的人工栽培、种质改造及病虫害防治等工作提供参考.%As a worldwide vegetable,tomato (Solanum lycopersicum L.) is not only a nutrient resource,but used as bioreactors.Its application values are paid more and more attention.The effects of temperature,moisture,illumination,atmosphere,chemical substance and biotic factors on the growth and development of tomato were summarized on basis of the latest reports,which will provide the reference for artificial cultivation,breeding and disease protection of tomatoes.
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