The techniques of feeding and management of livestock recorded in Qtminslshu were analyzed from four aspects, the quality identification of varieties, feeding techniques, seed-selection and breeding, diseases and injuries prevention and cure, to provide reference for the development of modern green agriculture in China.%从品种优劣鉴定、饲养技术、选种繁育和伤病防治4个方面分析《齐民四术》一书中所记载的家畜饲养管理技术,以期能为我国现代绿色农业的发展提供参考.
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