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Climate Change and Food Security Special Feature: The impact of climate change on smallholder and subsistence agriculture

机译:气候变化与粮食安全专刊:气候变化对小农和自给农业的影响

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摘要

Some of the most important impacts of global climate change will be felt among the populations, predominantly in developing countries, referred to as “subsistence” or “smallholder” farmers. Their vulnerability to climate change comes both from being predominantly located in the tropics, and from various socioeconomic, demographic, and policy trends limiting their capacity to adapt to change. However, these impacts will be difficult to model or predict because of (i) the lack of standardised definitions of these sorts of farming system, and therefore of standard data above the national level, (ii) intrinsic characteristics of these systems, particularly their complexity, their location-specificity, and their integration of agricultural and nonagricultural livelihood strategies, and (iii) their vulnerability to a range of climate-related and other stressors. Some recent work relevant to these farming systems is reviewed, a conceptual framework for understanding the diverse forms of impacts in an integrated manner is proposed, and future research needs are identified.
机译:全球气候变化的一些最重要影响将在人群中,主要是在发展中国家,被称为“自给”或“小农”农民。它们对气候变化的脆弱性既来自主要位于热带地区,也来自各种社会经济,人口和政策趋势,限制了它们适应变化的能力。但是,由于以下原因,这些影响将难以建模或预测,原因是:(i)缺乏这类农业系统的标准化定义,因此缺乏国家水平以上的标准数据,(ii)这些系统的内在特征,特别是其复杂性,其针对地点的特点以及它们对农业和非农业生计战略的整合,以及(iii)易受一系列与气候有关的压力和其他压力的影响。审查了与这些农业系统有关的一些最新工作,提出了以综合方式理解各种影响形式的概念框架,并确定了未来的研究需求。

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