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Polyethylene glycol-induced internalization of bacteria into fungal protoplasts: electron microscopic study and optimization of experimental conditions.

机译:聚乙二醇诱导的细菌内化为真菌原生质体:电子显微镜研究和实验条件的优化。

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摘要

We studied the mechanism of internalization of Escherichia coli into Saccharomyces cerevisiae induced by polyethylene glycol (PEG) and optimized the experimental conditions. Transmission electron microscope studies revealed that the principal factor involved in the internalization was the degree of cell aggregation attained. Internalization occurred mainly by an endocytosis-like mechanism and took place during the elimination of PEG. The optimum conditions were to treat a mixed pellet of both microorganisms with 15% PEG and then gradually dilute the polymer. The same conditions were applied to E. coli and Aspergillus nidulans, with similar results.
机译:我们研究了由聚乙二醇(PEG)诱导的大肠杆菌内化为酿酒酵母的机理,并优化了实验条件。透射电子显微镜研究表明,参与内在化的主要因素是所达到的细胞聚集程度。内部化主要通过内吞作用样机制发生,并且发生在PEG消除过程中。最佳条件是用15%PEG处理两种微生物的混合沉淀,然后逐渐稀释聚合物。将相同条件应用于大肠杆菌和构巢曲霉,结果相似。

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