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Screening of facultative anaerobic bacteria utilizing D-xylose for xylitol production

机译:利用D-木糖生产木糖醇的兼性厌氧菌的筛选

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摘要

Seventeen cultures belonging to three genera of facultative bacteria (Serratia, Cellulomonas, and Corynebacterium) were screened for the production of xylitol, a sugar alcohol used as a sweetener in the pharmaceutical and food industries. The bacterial strains that utilized D-xylose for growth were investigated for xylitol production. A chromogenic assay of both solid and liquid cultures showed that ten of the 17 bacteria screened could grow on D-xylose and produce detectable quantities of xylitol during 24–96 h of fermentation. Among the screened cultures, Corynebacterium sp. B-4247 produced the highest amount of xylitol. In addition, the ten bacterial cultures that initially produced xylitol were studied for the effect of the environmental factors, such as temperature, concentration of D-xylose and aeration, on xylitol production.
机译:筛选了三个属细菌(沙雷氏菌,纤维单胞菌和棒状杆菌)的十七种培养物,以生产木糖醇,这是一种糖醇,在制药和食品工业中用作甜味剂。研究了利用D-木糖生长的细菌菌株的木糖醇生产。固体和液体培养物的显色分析表明,在发酵的24-96小时内,筛选出的17种细菌中有10种可以在D-木糖上生长并产生可检测量的木糖醇。在筛选的培养物中,棒状杆菌属。 B-4247产生最高量的木糖醇。另外,研究了最初产生木糖醇的十种细菌培养物对环境因素(例如温度,D-木糖浓度和通气)对木糖醇生产的影响。

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  • 来源
    《Applied Microbiology and Biotechnology》 |2002年第2期|88-93|共6页
  • 作者

    S. Rangaswamy; F. Agblevor;

  • 作者单位

    Department of Biological Systems Engineering Virginia Polytechnic Institute and State University Blacksburg VA 24061 USA;

    Department of Biological Systems Engineering Virginia Polytechnic Institute and State University Blacksburg VA 24061 USA;

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  • 正文语种 eng
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