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首页> 外文期刊>Bariatric Nursing and Surgical Patient Care >Eating Mindfully and Cultivating Satisfaction: Modifying Eating Patterns in a Bariatric Surgery Patient
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Eating Mindfully and Cultivating Satisfaction: Modifying Eating Patterns in a Bariatric Surgery Patient

机译：饮食饮食和培养满意度：减肥手术患者的饮食习惯

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摘要

This case study describes a bariatric surgery patient who failed to lose weight after Roux-en-Y gastric bypass. Following evaluation to rule out medical, surgical, or major psychiatric problems, she was referred for behavioral treatment. After evaluation to identify maladaptive eating patterns, the patient was taught behavioral and mindfulness strategies for changing her attentiveness toward her eating. She was adherent to all techniques and was successful at resuming her weight loss program through 30 weeks of follow-up.
机译：该案例研究描述了在Roux-en-Y胃旁路手术后减肥的减肥手术患者。经过评估以排除医学，外科或主要精神病问题后，她被转介进行行为治疗。在进行评估以找出不良适应饮食方式后，教会患者采取行为和正念策略来改变对饮食的注意力。她坚持使用所有技术，并在30周的随访中成功恢复了减肥计划。

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