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首页> 外文期刊>Bioprocess and Biosystems Engineering >Remote Engineering For A Cheese Whey Biorefinery: An Internet-based Application For Process Design, Economic Analysis, Monitoring, And Control Of Multiple Plant Sites
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Remote Engineering For A Cheese Whey Biorefinery: An Internet-based Application For Process Design, Economic Analysis, Monitoring, And Control Of Multiple Plant Sites

机译：奶酪乳清生物炼油厂的远程工程：基于Internet的应用程序，用于过程设计，经济分析，监视和控制多个工厂站点

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The proteolysis of cheese whey with the aid of immobilized enzymes is an attractive alternative for this by-product of the dairy industry. Among some possible applications for whey protein hydrolysates, one may cite their use as protein source for individuals with reduced capacity of digestion, or with genetic metabolic disorders (phenylketonuria patients, for instance). The multipurpose plant that processes whey is named here as a cheese whey biorefinery. This work presents the remote control and monitoring of the whey biorefineries using the Internet. In an integrated environment, the web application also enables simulation and economic analyses of the process. This technology might allow small companies to access a remote "engineering centre", with know-how on plant design and advanced control techniques. The idea can also be extended to large dairy companies, providing the remote control of geographically spread sites of production.
机译：干酪乳清借助固定化酶的蛋白水解是乳制品工业副产品的一种有吸引力的替代方法。在乳清蛋白水解物的一些可能应用中，人们可能会引用它们作为消化能力降低或遗传代谢紊乱的个体（例如苯丙酮尿症患者）的蛋白质来源。加工乳清的多功能植物在这里被称为干酪乳清生物精炼厂。这项工作介绍了使用Internet进行乳清生物炼油厂的远程控制和监视。在集成环境中，Web应用程序还可以对过程进行仿真和经济分析。这项技术可能允许小公司访问具有工厂设计知识和先进控制技术的远程“工程中心”。该想法还可以扩展到大型乳品公司，从而提供对地理位置分散的生产站点的远程控制。

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