New food labelling from US FDA

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New food labelling from US FDA

机译：美国FDA的新食品标签

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The US Food and Drug Administration (FDA) has issued additional information to help manufacturers of packaged foods comply with the latest regulations on Nutrition Facts labelling in the US. The guidance gives information about serving sizes, including single serving foods that could reasonably be consumed in one meal or snack and require dual column labelling. Products that fall under this category have separate labels listing the nutrition facts for a single serving and nutrition facts for the contents of the entire package. The FDA hopes its latest information will help clear up confusion. "We are helping answer some of the questions most commonly asked by industry about dual column label and serving size issues, including when dual column labelling is required, the definition of a single-serving container, how to determine the number of servings in a food product, and how these labels should be formatted for some products that have limited space for nutrition labelling," says Claudine Kavanaugh, director of the Office of Nutrition and Food Labeling in the FDA's Center for Food Safety and Applied Nutrition.

机译：美国食品和药物管理局（FDA）已发布其他信息，以帮助包装食品制造商遵守美国有关营养成分标签的最新规定。该指南提供了有关份量的信息，包括可以在一餐或零食中合理食用且需要双列标签的单份食物。属于此类别的产品具有单独的标签，列出了一份食品的营养成分和整个包装内容的营养成分。 FDA希望其最新信息将有助于消除混乱。 “我们正在帮助回答业界最常见的有关双列标签和份量问题的一些问题，包括何时需要双列标签，单份容器的定义，如何确定食品中份数的问题产品，以及如何为某些营养标签空间有限的产品格式化这些标签，” FDA食品安全与应用营养中心营养与食品标签办公室主任Claudine Kavanaugh说道。

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《Dairy industries international》 |2020年第2期|11-11|共1页
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New food labelling from US FDA

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