The rebirth of full fat dairy

Julian Mellentin

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The rebirth of full fat dairy

机译：全脂乳制品的重生

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It would have been unimaginable 10 years ago: Unilever wants to get out of the polyunsaturated spreads business and sell brands worth $3 billion (€2.8 billion) in retail sales. The reason? Sales are falling - down 8% a year in the US and more in other markets - and there,s nothing Unilever can do to pull them back. It,s a perfect case of how powerless companies are in the face of a big trend - and the trend in this case is the rehabil-itation of dairy fat.

机译：这在10年前是无法想象的：联合利华（Unilever）希望摆脱多元不饱和点差业务，并出售价值30亿美元（28亿欧元）的品牌零售。原因？销售额正在下降-在美国每年下降8％，在其他市场则下降更多-联合利华无法采取任何措施将其撤回。这是面对大趋势时无能为力的公司的完美案例-这种情况下的趋势是奶油的修复。

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《Dairy industries international》 |2017年第5期|16-17|共2页
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Julian Mellentin;
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1. Reformulation initiative for partial replacement of saturated with unsaturated fats in dairy foods attenuates the increase in LDL cholesterol and improves flow-mediated dilatation compared with conventional dairy: the randomized, controlled REplacement of SaturatEd fat in dairy on Total cholesterol (RESET) study [J] . Vasilopoulou Dafni, Markey Oonagh, Kliem Kirsty E., The American Journal of Clinical Nutrition: Official Journal of the American Society for Clinical Nutrition . 2020,第4期

机译：乳制品中不饱和脂肪饱和饱和脂肪饱和脂肪饱和脂肪的重构倡议减轻了与常规乳制品相比的LDL胆固醇的增加，并改善了与常规乳制品的流量介导的扩张：总胆固醇（重置）研究中的乳制品中的随机控制替代饱和脂肪
2. Scientific Opinion on the safety and efficacy of Yea‐Sacc? (Saccharomyces cerevisiae) as a feed additive for cattle for fattening, goats for fattening, dairy cows, dairy sheep, dairy goats and buffaloes [J] . EFSA Journal . 2014,第5期

机译：关于Yea-Sacc ？（ Saccharomyces cerevisiae ）作为育肥牛，育肥山羊，奶牛，奶牛，奶牛饲料添加剂的安全性和有效性的科学意见山羊和水牛
3. Postprandial Fatty Acid Profile, but Not Cardiometabolic Risk Markers, Is Modulated by Dairy Fat Manipulation in Adults with Moderate Cardiovascular Disease Risk: The Randomized Controlled REplacement of SaturatEd fat in dairy on Total cholesterol (RESET) Study [J] . Oonagh Markey, Dafni Vasilopoulou, Kirsty E Kliem, The Journal of Nutrition: Official Organ of the American Institute of Nutrition . 2021,第7期

机译：后脂肪酸谱，但不是心脏素风险标志物，通过乳脂操作在成年人中调节，具有中度心血管疾病风险：在总胆固醇（重置）研究中的乳制品中随机对照饱和脂肪的饱和脂肪
4. Effect of Fat Supplement Containing Docosahexaenoic Acid and Medium Chain Fatty Acid on Milk Production and Milk Fatty Acid Profiles of Dairy Cows fed Grass Silage Based Diet [C] . Maimaijiang Zunong, Masaaki Hanada, Yimamu Aibibula, New paradigm for diversity of forage production in the east Asian region . 2009

机译：含有二十二碳六烯酸和中链脂肪酸的脂肪补充剂对饲喂草青贮饲料的奶牛产奶量和乳脂特性的影响
5. Effect of dietary fat supplementation with different fatty acid profiles on milk fat depression in dairy cattle. [D] . He, Ming. 2010

机译：日粮脂肪添加不同脂肪酸谱对奶牛乳脂降低的影响。
6. Reformulation initiative for partial replacement of saturated with unsaturated fats in dairy foods attenuates the increase in LDL cholesterol and improves flow-mediated dilatation compared with conventional dairy: the randomized controlled REplacement of SaturatEd fat in dairy on Total cholesterol (RESET) study [O] . Dafni Vasilopoulou, Oonagh Markey, Kirsty E Kliem, -1

机译：与常规乳制品相比乳制品中部分不饱和脂肪饱和替代品的新配方倡议可减轻LDL胆固醇的增加并改善流量介导的扩张：根据总胆固醇（RESET）研究对乳制品中的SaturatEd脂肪进行随机受控的置换
7. Fatality Assessment and Control Evaluation (FACE) Report for Michigan: Dairy Farm Worker Mauled by Either a 2-Year-Old Bull or a Dairy Cow, FACE-14-MI-014. [R] . 2015

机译：密歇根州的死亡率评估和控制评估（FaCE）报告：奶牛场工人由2岁的公牛或奶牛，FaCE-14-mI-014混淆。

The rebirth of full fat dairy

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