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首页> 外文期刊>Canadian Journal of Pure and Applied Sciences >COMPARISON OF CHEMICAL COMPITION OF ESSENTIAL OIL OF MENTHA LONGIFOLIA L. FROM TWO REGIONS OF IRAN
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COMPARISON OF CHEMICAL COMPITION OF ESSENTIAL OIL OF MENTHA LONGIFOLIA L. FROM TWO REGIONS OF IRAN

机译：伊朗两个地区的薄荷叶精油化学成分的比较

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摘要

Mentha longifolia L. is native to Europe, Central Asia and Australia. It is used as carminative, stomachic and stimulant and also in aromatherapy. In the present study, Essential oil extracted from Mentha longifolia L. has been evaluated. Gas chromatography (GC) and gas chromatography mass spectrometry (GC-MS) were employed to determine the chemical composition of essential oil obtained from dry shoot of Mentha longifolia L. Pulegone, 1,8-cineole, Menthone, α-Pinene and Isomenthone werefound to be the major constituents of the oil. Results of this study showed that the presentation of chemical compounds of Mentha longifolia L. essential oil is different in Borujerd and Khoram Abad.
机译：Mentha longifolia L.原产于欧洲，中亚和澳大利亚。它被用作香气剂，胃药和兴奋剂，还用于芳香疗法。在本研究中，已经评估了从薄荷（Mentha longifolia L.）提取的精油。用气相色谱（GC）和气相色谱质谱（GC-MS）测定从薄荷叶干芽中得到的香精油的化学成分。发现了Pulegone，1,8-桉树脑，薄荷酮，α-P烯和异薄荷酮成为石油的主要成分。这项研究的结果表明，薄荷汁和薄荷油在Borujerd和Khoram Abad中的化学成分不同。

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