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Evaluation of anti-bacterial properties of ethanol extract of Ficus exasperata leaf

机译：榕叶乙醇提取物的抗菌性能评价

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This study evaluated the antibacterial effect of ethanolic extract of?Ficus exasperateleaf. Clinical isolates of?Escherichia coli, Pseudomonas aeruginosa, Staphyllococcus aureus?and?Klebsiella pneumoniae?were incubated in agar plates after serial dilutions of the extract were added in wells made in the agar and incubated for 24 h at 37°C. Thereafter, zones of inhibition (in mm) around the wells were measured. The same organisms were tested for sensitivity against standard antibiotics using disk diffusion. The extract demonstrated significant antibacterial activity. It was concluded that the extract had significant antibacterial activity against test organisms with minimum inhibitory concentration (MIC) of 250 μg/ml. Its use for treatment of infections by traditional healers is justified.
机译：本研究评价了无瓣叶榕乙醇提取物的抑菌作用。将提取物的系列稀释液添加到琼脂制成的孔中后，将大肠杆菌，铜绿假单胞菌，金黄色葡萄球菌和肺炎克雷伯菌的临床分离株孵育在琼脂板上，并在37°C下孵育24小时。此后，测量孔周围的抑制区域（以毫米为单位）。使用圆盘扩散法测试了相同的生物体对标准抗生素的敏感性。提取物表现出显着的抗菌活性。结论是该提取物对受试生物具有显着的抗菌活性，最低抑菌浓度（MIC）为250μg/ ml。用它来治疗传统治疗师的感染是合理的。

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