...
  • 主题
高级搜索  >
历史搜索 清空历史
首页> 外文期刊>Public Health Nutrition >Association of cognitive dietary restraint and disinhibition with prediabetes – cross-sectional and longitudinal data of a feasibility study in German employees
【24h】

Association of cognitive dietary restraint and disinhibition with prediabetes – cross-sectional and longitudinal data of a feasibility study in German employees

机译：饮食控制与禁忌症与糖尿病前期的关联–德国员工可行性研究的横断面和纵向数据

获取原文
   

获取外文期刊封面封底 >>

       
页面导航
  • 摘要
  • 著录项
  • 相似文献
  • 相关主题

摘要

ObjectiveTo investigate the impact of eating behaviour traits on central obesity, prediabetes and associated major dietary food patterns.DesignAssessment of eating behaviour was based on the revised German version of the Three-Eating Factor Questionnaire using cross-sectional and longitudinal data of a feasibility study in employees. Data on lifestyle and nutrition were obtained by validated self-administered questionnaires. Baseline characteristics were analysed by the univariate ??2 test or the Manna€“Whitney test. To quantify correlations linear regression analysis was used.SettingThe Delay of Impaired Glucose Tolerance by a Healthy Lifestyle Trial (DELIGHT), which investigated measures to prevent type 2 diabetes mellitus in 2004a€“2008.SubjectsEmployees (21a€“64 years, 127 men, 157 women) with elevated waist circumference (men a‰￥94 cm, women a‰￥80 cm) of five medium-sized companies in northern Germany.ResultsAt baseline (T0), BMI but particularly waist circumference showed a strong inverse correlation with flexible control (P < 0?·0001) and a positive correlation with disinhibition (P < 0?·0001) and rigid control (P = 0?·063). Flexible control was also significantly inversely related to fasting plasma glucose (P = 0?·040), energy intake (P < 0?·0001), intake of meat and meat products (P = 0?·0001), and positively associated with intake of fruit and vegetables (P < 0?·0001) at baseline (T0). Changes in flexible control within the first year of intervention (T1 v. T0) predicted changes in central obesity (P < 0?·0001) and fasting plasma glucose (P = 0?·025).ConclusionsDELIGHT shows that flexible control characterizes individuals with a higher dietary quality, a lower waist circumference and a lower glucose level. Enhancing flexible control more than rigid control, and decreasing disinhibition, seems beneficial in terms of central adiposity and glucose levels.
机译：目的研究饮食行为特征对中枢性肥胖，糖尿病前期及相关主要饮食食物模式的影响。饮食行为的设计评估基于修订的德语版《三饮食因素问卷》，采用横断面和纵向数据进行可行性研究。雇员。有关生活方式和营养的数据是通过经过验证的自我管理问卷获得的。通过单变量2检验或Manna？Whitney检验分析基线特征。为了量化相关性，使用了线性回归分析。通过健康生活方式试验（DELIGHT）设置的“糖耐量减低的延迟”，研究了2004年至2008年预防2型糖尿病的措施。受试者员工（21岁至64岁，127名男性，德国北部的5家中型公司的157名女性的腰围升高（男性≥94厘米，女性≥80厘米）。结果在基线（T0）时，BMI特别是腰围与柔韧性呈强烈反相关控制（P ＜0≤·0001）与去抑制（P ＜0≤·0001）和刚性控制（P ＝0≤·063）呈正相关。灵活控制还与空腹血糖（P = 0？·040），能量摄入（P <0？·0001），肉类和肉类产品的摄入（P = 0？·0001）呈显着负相关，并且与在基线（T0）摄入水果和蔬菜（P <0？·0001）。干预的第一年（T1 vs. T0）的灵活控制的变化预测了中枢性肥胖（P <0？·0001）和空腹血糖（P = 0？·025）的变化。结论DELIGHT表明灵活控制是具有以下特征的个体：更高的饮食质量，更低的腰围和更低的葡萄糖水平。就中央肥胖和葡萄糖水平而言，增强刚性控制而不是刚性控制以及减少去抑制力似乎是有益的。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱：kefu@zhangqiaokeyan.com

京公网安备：11010802029741号 ICP备案号：京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有

  • 客服微信

  • 服务号