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首页> 外文期刊>Developing Country Studies >Statistical Analysis of Households’ Crop Production Decisions in Jimma Rare District, Horro Guduru Wollega Zone, Ethiopia
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Statistical Analysis of Households’ Crop Production Decisions in Jimma Rare District, Horro Guduru Wollega Zone, Ethiopia

机译：埃塞俄比亚Horro Guduru Wollega区Jimma Rare区农户的农作物生产决策统计分析

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Background: Crop production decision is an important for crop producers which increases the productivity of households to reduce food insecurity. This study aims at assessing the factors influencing households’ crop production decision in Jimma Rare District. Methods: The data was generated from primary source and 196 households were selected from Jimma Rare District using Multistage sampling techniques. Both descriptive statistics and econometric model (multinomial logit) were applied in this study to analyze the data collected from the selected sample households. Results : The study showed that, 39.30%, 19.90%, 32.70%, and 8.10% sampled households mainly use the combination of cereal crops, pulses, and oilseeds; cereal crop alone; the combination of cereal crops and pulses; and the combination of cereal crops and oilseeds respectively. The result of MNL model showed that age of household heads, education level of household heads, total land size, availability of agricultural inputs, access to agricultural infrastructure, and agro-ecological zone had significantly influenced crop production choices of households. Conclusion: The result suggests that different combinations of types of crops are influenced by differing independent variables. The result of MNL model showed that education level of household heads and availability of agricultural inputs are significantly and positively associated with the choice of cereal crops alone while total land size is significantly and negatively associated. On the other hand, availability of agricultural inputs, access to agricultural infrastructure, and agro-ecological zone are significantly and positively associated with the choice of cereal crops and pulses combination whereas total land size is significantly and negatively associated. Similarly, age and education level of household heads are significantly and positively associated with the choice of cereal crops and oilseeds combination while total land size is significantly and negatively associated as compared to combination of types of crops. Therefore, the study recommends that, improving access to training, availability of agricultural inputs at planting time, and preparing experience sharing among farmers should be promoted to increase the productivity of farmers by appropriate decision of crop production in the study area.
机译：背景：作物生产决策对作物生产者来说很重要，它可以提高家庭的生产力，以减少粮食不安全状况。这项研究旨在评估影响吉马稀有区家庭农作物生产决策的因素。方法：数据来自主要来源，并使用多阶段抽样技术从吉马稀有地区选择了196户家庭。描述性统计和计量经济学模型（多项式logit）均用于本研究，以分析从选定样本家庭中收集的数据。结果：研究表明，有39.30％，19.90％，32.70％和8.10％的抽样家庭主要使用谷类作物，豆类和油料作物。仅谷物作物;谷物作物和豆类的结合;以及谷物作物和油料种子的组合。 MNL模型的结果表明，户主的年龄，户主的受教育程度，土地总面积，农业投入的可利用性，获得农​​业基础设施的机会和农业生态区对家庭的农作物生产选择产生了显着影响。结论：结果表明不同类型的农作物组合受不同独立变量的影响。 MNL模型的结果表明，户主的教育水平和农业投入的可获得性与谷物作物的选择显着正相关，而总土地面积却显着且负相关。另一方面，农业投入的可获得性，获得农​​业基础设施的机会和农业生态区与谷物作物和豆类组合的选择有着显着的正相关，而土地总面积却具有显着的负相关。同样，户主的年龄和受教育程度与谷物作物和油料作物组合的选择显着正相关，而总土地面积与作物类型的组合则显着正相关。因此，该研究建议，应通过适当地决定研究区域的作物产量，促进改善培训机会，在播种时提供农业投入物以及在农民之间分享经验，以提高农民的生产率。

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