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Determination of Nutritional Status of Pepper Grown in the Kumluca and Kale Regions

机译:库姆卢卡和羽衣甘蓝地区种植的辣椒的营养状况测定

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This experiment was carried out to investigate mineral nutritional status and to determine the nutrient problems of pepper plants grown in greenhouses in the Kumluca and Kale regions. For this objective, 70 soil samples (from a depth of 0-20 cm and 20-40 cm) were collected to analyze for pH, CaCO3, total soluble salt, texture, organic matter, total N, available P, exchangeable K, Ca, Mg, available Fe, Mn, Zn and Cu, and 35 leaf samples were collected to analyze for N, P, K, Ca, Mg, Fe, Mn, Zn and Cu. The pH of the soil samples was slightly alkaline. Most of the soil samples were highly calcareous and had slight to moderate salinity. The textures were sandy loam and sandy clay loam. Soil samples were mostly poor in organic matter content. The total N and available P content were sufficient. The exchangeable K levels ranged from sufficient to insufficient. The levels of exchangeable Ca and Mg and available Fe, Zn, Mn and Cu were sufficient. The results of leaf analysis showed that the N content of the samples was high in most of the greenhouses. The P contents of the leaves were sufficient. While K contents were insufficient, Ca and Mg contents were sufficient. Fe contents were insufficient, Mn and Zn contents were sufficient and Cu contents were sufficient and in some cases at very high levels. In consideration of the N and K contents of leaf samples, the N/K ratio of plants in the regions generally seemed to be a problem. A more detailed study should be carried out on this matter.
机译:进行该实验以调查矿物质营养状况并确定在Kumluca和Kale地区温室中种植的辣椒植物的营养问题。为此,收集了70个土壤样品(深度为0-20 cm和20-40 cm)以分析pH值,CaCO3,总可溶性盐,质地,有机质,总氮,有效磷,可交换钾,钙,镁,有效铁,锰,锌和铜,并收集35个叶样品以分析氮,磷,钾,钙,镁,铁,锰,锌和铜。土壤样品的pH为弱碱性。大部分土壤样品都是高钙质的,盐度略有中等。质地为沙壤土和砂土壤土。土壤样品的有机质含量大多较差。总氮和有效磷含量足够。可交换的K水平从充分到不足不等。足够的可交换钙和镁含量以及有效的铁,锌,锰和铜含量。叶片分析结果表明,大多数温室中样品的氮含量较高。叶子的磷含量足够。虽然钾含量不足,但钙和镁含量足够。 Fe含量不足,Mn和Zn含量足够,Cu含量足够,在某些情况下含量很高。考虑到叶片样品的N和K含量,该区域中植物的N / K比通常似乎是一个问题。应该对此问题进行更详细的研究。

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