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首页> 外文期刊>International Journal of Librarianship >Food Deserts or Food Swamps?: Using Geospatial Technologies to Explore Disparities in Food Access in Windsor, Canada
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Food Deserts or Food Swamps?: Using Geospatial Technologies to Explore Disparities in Food Access in Windsor, Canada

机译：食物沙漠或食物沼泽？：利用地理空间技术探索加拿大温莎的食物接入差异

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摘要

Access to healthy, varied and affordable foods has a great impact on individual dietary patterns and diet-related health outcomes. Consequently, there is an increasing interest in identifying food deserts - areas with poor access to supermarkets or other food retailers that provide a wide range of healthy and affordable food. Using geographic information systems (GIS), this study examines geographic accessibility to both supermarkets and fast food outlets, and explores their relationship with neighbourhood socioeconomic and zoning characteristics to identify food deserts and food swamps in Windsor, Ontario, Canada. The results show that access to supermarkets and fast food outlets varied by neighbourhood-level socioeconomic deprivation in Windsor, with socioeconomically disadvantaged areas having better food access than advantaged areas. Consistent with previous findings in other Canadian cities, this study finds that food swamps were more prevalent than food deserts in Windsor.
机译：获得健康，不同和价格实惠的食物对个体饮食模式和饮食有关的健康结果产生了很大影响。因此，对识别食物沙漠的兴趣越来越令人兴趣 - 利用超市或其他粮食零售商提供广泛的健康和实惠的食物。本研究研究了地理信息系统（GIS），对超市和快餐网点进行了地理位置，并探讨了与邻里社会经济和分区特征的关系，以识别加拿大安大略省温莎的食品沙漠和食品沼泽。结果表明，在温莎中的邻域级社会经济剥夺的超市和快餐网点可以通过邻域级社会经济剥夺而变化，具有比优缺点更好的食物进入的社会经济弱势地区。本研究发现与其他加拿大城市的先前调查结果一致地发现，食物沼泽比温莎的食物沙漠更为普遍。

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