...
首页> 外文期刊>Environmental Science & Technology >Levels, Patterns, and Biomagnification Potential of Perfluoroalkyl Substances in a Terrestrial Food Chain in a Nordic Skiing Area
【24h】

Levels, Patterns, and Biomagnification Potential of Perfluoroalkyl Substances in a Terrestrial Food Chain in a Nordic Skiing Area

机译:北欧滑雪区陆地食物链中全氟烷基物质的水平,模式和生物放大潜力

获取原文
获取原文并翻译 | 示例
           

摘要

Perfluoroalkyl substances (PFASs) are used in a wide range of consumer products, including ski products, such as ski waxes. However, there is limited knowledge on the release of PFASs from such products into the environment and the resultant uptake in biota and transport in food webs. We investigated levels, patterns, and biomagnification of PFASs in soil, earthworms (Eisenia fetida), and Bank voles (Myodes glareolus) from a skiing area in Trondheim, Norway. In general, there was higher PFAS levels in the skiing area compared to the reference area with no skiing activities. The skiing area was dominated by long-chained perfluorocarboxylic acids (PFCAs, >= 70%), while the reference area was dominated by short-chained PFCAs (>60%). The soil PFAS pattern in the skiing area was comparable to analyzed ski waxes, indicating that ski products are important sources of PFASs in the skiing area. A biomagnification factor (BMF) > 1 was detected for Bank vole(whole)/earthworm(whole) for perfluorooctansulfonate in the skiing area. All other PFASs showed a BMF < 1. However, it should be noted that these organisms represent the base of the terrestrial food web, and PFASs originating from ski wax may result to higher exposure in organisms at the top of the food chain.
机译:全氟烷基物质(PFAS)用于多种消费产品,包括滑雪产品,例如滑雪蜡。但是,关于从这类产品向环境中释放全氟辛烷磺酸以及由此产生的生物区系吸收和食物网运输的知识很少。我们调查了来自挪威特隆赫姆滑雪场的土壤,earth(Eisenia fetida)和岸田鼠(Myodes glareolus)中PFAS的水平,模式和生物放大率。通常,与不进行滑雪活动的参考区域相比,滑雪区域的PFAS含量较高。滑雪场以长链全氟羧酸(PFCA,> = 70%)为主,而参考区以短链PFCA(> 60%)为主。滑雪区的土壤全氟辛烷磺酸模式可与分析的滑雪蜡相媲美,表明滑雪产品是滑雪区内全氟辛烷磺酸的重要来源。在滑雪场中全氟辛烷磺酸的银行田鼠(整个)/ ear(整个)的生物放大系数(BMF)> 1。所有其他PFAS的BMF均小于1。但是,应该指出的是,这些生物是陆地食物网的基础,源自滑雪蜡的PFAS可能导致食物链顶部的生物接触更多。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号