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High Clostridium difficile contamination rates of domestic and imported potatoes compared to some other vegetables in Slovenia

机译:与斯洛文尼亚的某些其他蔬菜相比,国产和进口马铃薯的艰难梭菌污染率高

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Clostridium difficile, recently reclassified to Clostridioides difficile, is among most important causes of intestinal infections in humans. Zoonotic potential and foodborne transmissions are considered to be partially involved in C. difficile spread. Here we report prevalence of C. difficile in 142 retail and 12 homegrown vegetables in Slovenia between years 2014 and 2017. The overall prevalence of C. difficile on vegetables was 18,2% (28/154). A total of 115 isolates were obtained which belonged to 25 PCR ribotypes. Ten of those were toxigenic and PCR ribotype 014/020 was the most prevalent. Most of 25 determined PCR ribotypes were previously reported in humans, animals, soil or water in Slovenia. Among tested vegetables, potatoes had the highest positivity rate (28,0% vs. 6,7% and 9,4% for ginger and leaf vegetables). Altogether 66,7% of C. difficile positive potato samples were imported from 12 different countries of three different continents. The origin of contamination could be any point between production and retail store, however, our results suggest a possibility that potatoes represent a transnational and transcontinental way of C. difficile transmissions.
机译:艰难梭菌(Clostridium difficile),最近被重新分类为艰难梭菌(Clostridioides difficile),是人类肠道感染的最重要原因。人畜共患病的潜力和食源性传播被认为与艰难梭菌的传播有关。在这里,我们报告了2014年至2017年之间斯洛文尼亚的142种零售蔬菜和12种自产蔬菜中的艰难梭菌的患病率。艰难梭菌在蔬菜上的总患病率为18.2%(28/154)。总共获得115个分离物,属于25个PCR核糖型。其中十种是有毒的,PCR核糖型014/020是最普遍的。先前在斯洛文尼亚的人类,动物,土壤或水中报告了25种确定的PCR核糖型中的大多数。在测试的蔬菜中,马铃薯的阳性率最高(生姜和叶菜的阳性率分别为28,0%,6.7%和9.4%)。共有66.7%的艰难梭菌阳性马铃薯样品从三大洲的12个不​​同国家进口。污染的根源可能在生产和零售之间,但是我们的结果表明马铃薯代表了艰难梭菌传播的跨国和跨大陆方式。

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