Detection of Fusarium verticillioides by PCR-ELISA based on FUM21 gene

著录项

• 来源
  《Food microbiology》 |2018年第8期|160-167|共8页
• 作者

  Aline Myuki Omori; Elisabete Yurie Sataque Ono; Jaqueline Gozzi Bordini; Melissa Tiemi Hirozawa; Maria Helena Pelegrinelli Fungaro; Mario Augusto Ono;

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• 作者单位

  Department of Pathological Sciences, Center of Biological Sciences, State University of Londrina (UEL);

  Department of Biotechnology and Biochemistry, Center of Exact Sciences, State University of Londrina (UEL);

  Department of Biotechnology and Biochemistry, Center of Exact Sciences, State University of Londrina (UEL);

  Department of Biotechnology and Biochemistry, Center of Exact Sciences, State University of Londrina (UEL);

  Department of General Biology, State University of Londrina (UEL);

  Department of Pathological Sciences, Center of Biological Sciences, State University of Londrina (UEL);

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• 收录信息 美国《科学引文索引》(SCI);美国《化学文摘》(CA);
• 原文格式 PDF
• 正文语种 eng
• 中图分类
• 关键词

  Toxigenic fungi; Food-borne fungi; PCR-ELISA; Fumonisin; Corn; Mycotoxin;

  机译：产毒真菌;食源性真菌;PCR-ELISA;富莫司菌素;玉米;霉菌毒素;