机译:粟酒裂殖酵母RNA聚合酶II,分辨率为3.6-A
Department of Structural Biology, Stanford University School of Medicine, Stanford, CA 94305 Department of Laboratory Medicine, Division of Metabolic Diseases, Karolinska Institutet, Novum, SE-141 86 Stockholm, Sweden;
Department of Structural Biology, Stanford University School of Medicine, Stanford, CA 94305 Department of Structural Biology, University of Pittsburgh Medical School, 1040 Biomedical Science Tower 3 (BST3), 3501 5th Avenue, Pittsburgh, PA 15260;
Department of Structural Biology, Stanford University School of Medicine, Stanford, CA 94305;
Department of Structural Biology, Stanford University School of Medicine, Stanford, CA 94305;
molecular replacement; x-ray crystallography; yeast;
机译:粟酒裂殖酵母中羧基末端域磷酸酶(Fcp1)/ TFIIF / RNA聚合酶II(pol II)复合物的形成涉及Fcp1与pol II的Rpb4亚基之间的直接相互作用。
机译:粟酒裂殖酵母核RNA聚合酶I,II和III四个常见亚基的异源过表达和纯化
机译:RNA聚合酶II而非TFIIB导致酿酒酵母和粟酒裂殖酵母之间转录起始模式差异的证据。
机译:RNA聚合酶II的比较分析揭示了Schizosacharomyces Pombe和Saccharomyces Cerevisiae中的潜在进化潜在的后期改性位点
机译:对果蝇U6 SnRNA基因启动子RNA聚合酶III特异性转录复合物的组装机制的新见解
机译:裂殖酵母粟粒RNA聚合酶II,3.6-Å分辨率
机译:裂殖酵母粟粒RNA聚合酶II,3.6-Å分辨率