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Motivating behaviour change to reduce pathogenic risk where unsafe water is used for irrigation

机译:在使用不安全的水进行灌溉的情况下,改变行为动机以减少致病风险

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The increased emphasis on non- or post-treatment measures in the 2006 edition of the World Health Organization Guidelines on the safe use of wastewater in agriculture will require behaviour change along the food chain. Low health risk awareness likely limits adoption of safe food practices in many areas. Based on experiences from Ghana, where informal wastewater irrigation occurs around all cities, the necessary steps for increasing adoption probability are outlined under a generic framework, which is based on the four pillars of social marketing, incentive systems, awareness creation/education and application of regulations. Any of these approaches requires research of the target groups. Cost effectiveness can be improved by linking related efforts with other hygiene and food safety interventions.
机译:2006年版的《世界卫生组织准则》对农业中废水的安全利用的重视程度越来越高,这将要求改变整个食物链的行为。低健康风险意识可能会限制许多地区采用安全食品实践。根据加纳的经验,在所有城市都进行非正式的废水灌溉,在通用框架下概述了提高采用概率的必要步骤,该框架以社会营销,激励系统,意识的建立/教育和应用的四个支柱为基础。规定。这些方法中的任何一种都需要对目标群体进行研究。通过将相关工作与其他卫生和食品安全干预措施联系起来,可以提高成本效益。

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