机译:Evaluation of Proteolytically Released Carbohydrate-Containing Peptides of Bovine Prothrombin Fragment 1 Using Electrospray Ionization Mass Spectrometry and Capillary Electrophoresis
机译:Qualitative and Quantitative Determination of Methyl Esters, Free Fatty Acids, Mono-, Di-, and Triacylglycerols Via HPLC Coupled with a Flame Ionization Detector