Preserved Milk

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Preserved Milk

机译：鲜奶

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Less milk in EU in 2006: Overall downward trend in EU milk deliveries continued in August, indicating lower annual total. Quota year 2005/06: 1.2mt surplus in EU-25: Several countries exceeded their quotas last season. Market now coming closer to a state of balance. World production rising; Milk usage: more going to cheese: Growth only for fresh milk products and cheese. Hefty price rise for SMP: Sharp decline in SMP production, availability now very tight. Resulting steep rise in price. EU aids cutto zero. Prices also firm on world market. WMP output, exports down: EU output and exports of WMP declining, but expansion in most non-European countries. Prices stable to firmer on EU, world markets. Firmer trends for casein: Casein production down, also exports, including from other countries. Prices firmer, and aid cut to zero. Whey powder prices close to historic high: Prices soared further in September. Good internal and export demand. EU milk prices: increasing divergence from regime: Milk marketunaffected by most recent EC measures.

机译：2006年欧盟牛奶减少：8月份欧盟牛奶交付量总体呈下降趋势，表明年度总量下降。 2005/06配额年度：EU-25的盈余为1.2公吨：几个国家上个季节超出了配额。市场现在接近平衡状态。世界产量上升;牛奶的使用：更多地用于奶酪：仅新鲜牛奶产品和奶酪的增长。 SMP的价格大幅上涨：SMP生产急剧下降，现在的供应非常紧张。导致价格急剧上涨。欧盟将援助削减到零。世界市场价格也坚挺。全脂奶粉产量下降，出口下降：欧盟全脂奶粉产量和出口下降，但在大多数非欧洲国家扩大。价格在欧盟和世界市场上稳定坚挺。酪蛋白趋势趋于稳定：酪蛋白产量下降，出口也下降，包括来自其他国家的出口。价格坚挺，援助降为零。乳清粉价格接近历史高位：9月价格进一步飙升。内部和出口需求良好。欧盟牛奶价格：与制度的分歧日益加剧：牛奶市场不受欧盟最新措施的影响。

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《Preserved Milk》 |2006年第262期|共24页
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专利

1. PRESERVED MILK: The essential report on European and International markets for skim and whole milk powder, whey powder, casein and condensed milk [J] . Preserved Milk . 2007,第264期

机译：防腐牛奶：关于脱脂和全脂奶粉，乳清粉，酪蛋白和炼乳的欧洲和国际市场的重要报告
2. Quality criteria of Tulum cheese produced from cow’s milk preserved by activation of lactoperoxidase system [J] . Seval Sevgi Kirdar, Metin Atamer Journal of Food Processing and Preservation . 2021,第4期

机译：由乳酸盐酶系统活化的牛奶生产的Tulum奶酪质量标准
3. Is the Antioxidant Capacity of Stored Human Milk Preserved? [J] . Sheen Winston, Ahmed Mohamed, Patel Hardik, Breastfeeding medicine: the official journal of the Academy of Breastfeeding Medicine . 2021,第7期

机译：储存的人牛奶保存的抗氧化能力是多少？
4. Change of Lactobacillus and Bifidobacteria genera from breast milk to elders and their potential for preserving human health [C] . Na Li, Xixi Zhao, Haobin Zhao, International Conference on Biological Information and Biomedical Engineering . 2019

机译：将乳酸和双歧杆菌属的变化从母乳到长老及其保护人类健康的潜力
5. Association Between Daily Cow Data and Milk Production in Dairy Herds Milked with Automatic Milking Systems [D] . Peiter, Mateus. 2021

机译：在乳制品牛奶中的日常牛数据和牛奶生产之间的关联挤奶自动挤奶系统
6. Tuberculosis in the Hebrides: the Rarity of Tubercle Bacilli in the Milk of Cows—with a Note on the Vitality of Tubercle Bacilli preserved in Frozen Milk [O] . Gavin B. McCallum, John Kirkpatrick 1934

机译：赫布里底群岛的结核病：奶牛中结核杆菌的稀有性-并注意冷冻牛奶中保存的结核杆菌的活力
7. Proposal for a COUNCIL DIRECTIVE amending Directive 2001/114/EC relating to certain partly or wholly dehydrated preserved milk for human consumption. Proposal for aCOUNCIL REGULATION amending Regulation (EC) No 1255/1999 on the common organisation of the market in milk and milk products. Proposal for a COUNCIL REGULATIONamending Regulation (EC) No 2597/97 laying down additional rules on the common organisation of the market in milk and milk products for drinking milk (presented by the Commission). COM (2007) 58 final, 15 February 2007 [O] . 2007

机译：关于修改指令2001/114 / EC的理事会指令的提案，该指令涉及某些部分或全部脱水的保存牛奶供人食用。建议a关于修订关于牛奶和奶制品市场共同组织的第（EC）1255/1999号条例的理事会条例。关于理事会条例的提案修订第（EC）No 2597/97号条例，规定关于饮用奶牛奶和奶制品市场共同组织的其他规则（由委员会提交）。 COm（2007）58 final，2007年2月15日

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