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Legal interventions to reduce alcohol-related cancers.

机译:减少酒精相关癌症的法律干预措施。

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Research and public policy literature on alcohol-related harm predominantly focuses on the impact of alcohol policies over the short term. However, evidence on the effect of interventions on long-term, alcohol-related chronic disease, including cancers, is growing. The experience from tobacco control supports the use of interventions that increase the price of a commodity and restrict its availability in order to reduce consumption and realize long-term health gains. Meanwhile, the negative involvement of the alcohol industry in alcohol policy development is hampering efforts to intervene early and potentially save many lives. As the burden of alcohol-related cancers becomes more apparent, effective alcohol policies should be introduced sooner rather than later. This paper looks at some of the key legal interventions to reduce alcohol consumption, the potential for these interventions to reduce the risk of alcohol-related cancers, and some of the barriers to implementing these interventions. Examples of law reform efforts in Australia, New Zealand and the UK are given, as well as a short discussion of global alcohol policy initiatives.
机译:有关酒精相关危害的研究和公共政策文献主要集中于短期内酒精政策的影响。但是,有关干预措施对包括酒精在内的长期酒精相关慢性疾病(包括癌症)的影响的证据越来越多。烟草控制方面的经验支持采取干预措施,这些干预措施可提高商品价格并限制其可用性,以减少消费并实现长期健康。同时,酒精工业在酒精政策制定中的消极参与阻碍了尽早进行干预并可能挽救许多生命的努力。随着与酒精有关的癌症负担的日益明显,应早日而不是迟引入有效的酒精政策。本文着眼于一些减少饮酒的关键法律干预措施,这些干预措施降低与酒精有关的癌症风险的潜力,以及实施这些干预措施的一些障碍。列举了澳大利亚,新西兰和英国法律改革努力的例子,并简要讨论了全球酒精政策倡议。

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