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首页> 外文期刊>The Australian and New Zealand journal of psychiatry >Examining the role of nutrition in mental health: issues and rationale
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Examining the role of nutrition in mental health: issues and rationale

机译：审查营养在心理健康中的作用：问题和理由

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We are gratified that Drs Wilson and Brakoulias are in agreement with us regarding the potential importance of dietary factors in the high prevalence psychiatric disorders, and the necessity to develop a population-based primary prevention strategy for these disorders [1].As they correctly point out, there are a multitude of actions and interactions involved in the relationship between dietary intake and health outcome, and the study of such relationships is not straightforward. The decision to examine magnesium intake, in isolation from that of other nutrients, was originally made in order to test a specific hypothesis on the basis of the existing literature, as well as for pragmatic reasons. Studying individual nutrients in relation to disease, however, has limitations, given the multiplicity of combinations and interactions among nutrients in the daily diet. Nutrient intakes are also associated with particular dietary patterns, which may act as confounders in these analyses.
机译：令我们感到高兴的是，威尔逊博士和布拉科里亚斯医生就饮食因素在高度流行的精神疾病中的潜在重要性以及我们需要针对这些疾病制定以人群为基础的一级预防策略感到满意[1]。因此，饮食摄入与健康结果之间的关系涉及许多行动和相互作用，而对这种关系的研究并不简单。最初决定检查镁的摄入量与其他营养素的摄入量无关，是为了在现有文献的基础上以及出于务实的原因检验特定的假设。但是，鉴于日常饮食中营养素之间的结合和相互作用的多样性，研究与疾病相关的单个营养素是有局限性的。营养摄入也与特定的饮食习惯有关，这些饮食习惯可能成为混杂因素。

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