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首页> 外文期刊>The Canadian Journal of Chemical Engineering >An Investigation into the effect of Biomass particle Size on its Torrefaction
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An Investigation into the effect of Biomass particle Size on its Torrefaction

机译：生物质粒径对其烘焙作用的影响研究

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摘要

Present work examines an important practical aspect of torrefaction that is, the effect of size and shape of biomass on torrefaction. Experiments were conducted on different sizes of Poplar and Oak wood in directly heated torrefaction reactors. Experiments were conducted with 13,19 and 25 mm diameter Poplar wood with lengths varying from 8 to 65 mm long. Most of the experiments were conducted at 250°C for 60 min in a directly heated convective reactor with limited few in a fluidised bed reactor. Results showed increase in mass and energy yield with increasing particle length but opposite with particle diameter.
机译：当前的工作检查了烘焙的一个重要的实用方面，即生物质的大小和形状对烘焙的影响。在直接加热的焙烧反应器中对不同尺寸的杨木和橡木进行了实验。实验是用直径13,19和25毫米的杨木进行的，长度从8到65毫米不等。大多数实验在直接加热的对流反应器中于250°C进行60分钟，而在流化床反应器中进行的实验很少。结果表明，质量和能量产率随颗粒长度的增加而增加，但与颗粒直径相反。

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