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首页> 外文期刊>The Journal of cardiovascular nursing >The skinny on low-carbohydrate diets: should they be recommended to patients with the metabolic syndrome?
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The skinny on low-carbohydrate diets: should they be recommended to patients with the metabolic syndrome?

机译：低碳水化合物饮食的瘦身：是否应推荐给代谢综合征患者？

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摘要

One in four adults living in the United States has metabolic syndrome, a constellation of risk factors associated with increased risk for developing type 2 diabetes and cardiovascular disease. A common characteristic in patients with metabolic syndrome is abdominal obesity along with an increased body mass index. Traditional dietary recommendations for treating the metabolic syndrome and associated obesity include high-carbohydrate, low-fat regimens. Despite the widespread use of these dietary guidelines, the rates of metabolic syndrome and obesity continue to rise in the United States. As a result, public interest in alternative dietary approaches to weight loss has escalated, sparking renewed interest in low-carbohydrate diet regimens, most notably Dr. Atkins' New Diet Revolution, a New York Times bestseller. Despite this renewed interest, there is little scientific evidence to determine the safety and efficacy of low-carbohydrate diets on cardiovascular health. Because most energy in a low-carbohydrate diet are derived from protein and fat, there is considerable concern that such diets will raise lipid levels and overall risk for coronary disease. In this article, we review the sparse literature on the impact of low-carbohydrate diets on weight loss and lipid parameters.
机译：居住在美国的成年人中有四分之一患有代谢综合征，这是与罹患2型糖尿病和心血管疾病的风险增加相关的一系列危险因素。代谢综合征患者的一个共同特征是腹部肥胖和体重指数增加。用于治疗代谢综合征和相关肥胖症的传统饮食建议包括高碳水化合物，低脂肪的治疗方案。尽管这些饮食指南被广泛使用，但在美国，代谢综合征和肥胖症的发病率仍在上升。结果，公众对减肥替代饮食方法的兴趣增加了，引起了人们对低碳水化合物饮食疗法的重新关注，最引人注目的是纽约时报畅销书阿特金斯博士的《新饮食革命》。尽管重新引起了人们的兴趣，但很少有科学证据可以确定低碳水化合物饮食对心血管健康的安全性和有效性。由于低碳水化合物饮食中的大部分能量都来自蛋白质和脂肪，因此人们非常担心此类饮食会增加血脂水平和冠心病的总体风险。在本文中，我们回顾了有关低碳水化合物饮食对减肥和脂质参数影响的稀疏文献。

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