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首页> 外文期刊>The journals of gerontology.Series A. Biological sciences and medical sciences >Improved Function With Enhanced Protein Intake per Meal: A Pilot Study of Weight Reduction in Frail, Obese Older Adults
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Improved Function With Enhanced Protein Intake per Meal: A Pilot Study of Weight Reduction in Frail, Obese Older Adults

机译:通过进餐提高蛋白质摄入量来改善功能:体弱肥胖的成年人减轻体重的初步研究

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摘要

Obesity is a significant cause of functional limitations in older adults; yet, concerns that weight reduction could diminish muscle along with fat mass have impeded progress toward an intervention. Meal-based enhancement of protein intake could protect function and/or lean mass but has not been studied during geriatric obesity reduction.
机译:肥胖是老年人功能受限的重要原因;然而,由于人们担心体重减轻可能会导致肌肉以及脂肪量减少,因此阻碍了干预的进展。基于膳食的蛋白质摄入量的增加可以保护功能和/或瘦肉,但是在老年性肥胖症减轻过程中尚未进行研究。

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