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GM crops for pathogen resistance without gene flow

机译:转基因作物无需基因流即可抵抗病原体

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Containment of genes is a serious concern when growing gene-modified (GM) crops because gene flow of foreign genes from GM crops can create pathogen-resistant weeds or genetic pollution among other crops. However, having crops with increased resistance to pathogens or reducing mycotoxin contamination caused by fungi remains a desirable objective. Earlier, Henry Daniell showed that transformation of the chloroplast genome could be engineered with useful genesthat would not drift to weeds and other crops because plastid DNA, maternally inherited, is lost during pollen maturation. Whereas chloroplast transformation has been used before to generate biopharmaceuticals, and herbicide- and insecticide-resistant crops, transforming the plant chloroplast to produce toxins that would protect plants from attack by bacterial and fungal parasites had not been reported until now.
机译:在种植转基因作物时,基因的遏制是一个严重的问题,因为转基因作物中外来基因的基因流会在其他作物中产生抗病原体的杂草或遗传污染。然而,使农作物对病原体具有增强的抗性或减少由真菌引起的霉菌毒素污染仍然是理想的目标。早些时候,亨利·丹尼尔(Henry Daniell)表明,可以利用有用的基因改造叶绿体基因组,而这些有用的基因不会漂移到杂草和其他农作物,因为母本遗传的质体DNA在花粉成熟期间会丢失。尽管以前从未使用过叶绿体转化来生产生物药物以及抗除草剂和杀虫剂的农作物,但迄今为止,尚未报道过将植物叶绿体转化为可保护植物免受细菌和真菌寄生虫侵袭的毒素的方法。

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