Anthocyanins from Ardisia humilis

Vera L. S. Baldini; Marilene laderoza; lacy dos Santos Draetta

首页> 外文期刊>Tropical Science >Anthocyanins from Ardisia humilis

【24h】

Anthocyanins from Ardisia humilis

机译：花蜜的花青素

获取原文

获取原文并翻译 | 示例

掌桥外文数据库（机构版） >>

开具论文收录证明 >>

文献代查 >>

页面导航

摘要
著录项
相似文献
相关主题

摘要

The anthocyanin pigments from fruits of Ardisia humilis were extracted with 1% methanolic HCl, purified by descendent chromatography on Whatman 3MM paper, and identified from their chromatographic, spectral and chemical properties. The major pigment was malvidin-3-galactoside. Others were delphinidin-3-glucoside, petunidin-3-galactoside, malvidin-3-glucoside and peonidin-3-glucoside. The anthocyanin content varied from 547 to 613 mg/100 g fresh fruit.

机译：用1％的HCl提取苍术果实中的花青素颜料，在Whatman 3MM纸上进行后续色谱纯化，并从其色谱，光谱和化学性质进行鉴定。主要色素是malvidin-3-galactoside。其他的是delphinidin-3-glucoside，petunidin-3-galactoside，malvidin-3-glucoside和peonidin-3-glucoside。花青素含量在547至613 mg / 100 g新鲜水果之间变化。

著录项

来源
《Tropical Science》 |1995年第2期|共5页
作者
Vera L. S. Baldini; Marilene laderoza; lacy dos Santos Draetta;
展开▼
作者单位

展开▼
收录信息
原文格式 PDF
正文语种 eng
中图分类农作物;
关键词
Anthocyanins; natural pigments; Ardisia humilis;

机译：花青素;天然色素;Ardisia humilis;

相似文献

外文文献
中文文献
专利

1. Anthocyanins from Ardisia humilis [J] . Vera L. S. Baldini, Marilene laderoza, lacy dos Santos Draetta Tropical Science . 1995,第2期

机译：花蜜的花青素
2. Anthocyanin and phenolic characterization, chemical composition and antioxidant activity of chagalapoli (Ardisia compressa K.) fruit: A tropical source of natural pigments [J] . Joaquin-Cruz Elvia, Duenas Montserrat, Garcia-Cruz Leticia, Food research international . 2015,第apra期

机译：Chagalapoli（Ardisia compressa K.）水果的花色苷和酚类特征，化学组成和抗氧化活性：天然色素的热带来源
3. Polyphenol Content, Physicochemical Properties, Enzymatic Activity, Anthocyanin Profiles, and Antioxidant Capacity of Cerasus humilis (Bge.) Sok. Genotypes [J] . Suwen Liu, Xiaoying Li, Zhaoyuan Guo, Journal of food quality . 2018,第3期

机译：鹿茸的多酚含量，理化特性，酶活性，花色苷谱和抗氧化能力。基因型
4. Differential expression of anthocyanin biosynthetic genes in relation to anthocyanin accumulation in the pericarp of mango (Mangifera indica Linn.) [C] . Songbiao Wang, Hongxia Wu, Wentian Xu International Conference on Advanced Materials, Intelligent Manufacturing and Automation . 2019

机译：花青素生物合成基因在芒果果皮（Mangifera Indma Linn中的花青素积累中的差异表达
5. Phylogeny and Population Genetics of the Endangered Dwarf Bear-poppy, Arctomecon humilis Coville (Papaveraceae) Using Microsatellite Markers. [D] . Simpson, Joshua M. 2014

机译：利用微卫星标记对濒危矮熊罂粟，Arctomecon humilis Coville（罂粟科）的系统发生学和种群遗传学。
6. Characteristics of Chamaerops humilis L. var. humilis seed oil and study of the oxidative stability by blending with soybean oil [O] . S. Mokbli, H. M. Sbihi, I. A. Nehdi, 2018

机译：Chamaerops humilis L. var。的特征鹰嘴豆籽油及其与大豆油共混物的氧化稳定性研究
7. UJI AKTIVITAS ANTIPLATELET EKSTRAK DAUN LEMPENI (Ardisia humilis Vahl) PADA MENCIT [O] . Puguh Santoso 2020

机译：抗血小板活性试验Lempeni叶提取物（Ardisia Humilis VAHL）对小鼠

Anthocyanins from Ardisia humilis

摘要

著录项

相似文献

相关主题

期刊订阅