首页> 外文期刊>Trees. Structure and Function >Photosynthetic characteristics of leaves and fruits of Hickory (Carya cathayensis Sarg.) and Pecan (Carya illinoensis K.Koch) during fruit development stages
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Photosynthetic characteristics of leaves and fruits of Hickory (Carya cathayensis Sarg.) and Pecan (Carya illinoensis K.Koch) during fruit development stages

机译:山核桃(山核桃山核桃)和山核桃(山核桃山核桃)果实发育期间叶片和果实的光合特性

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摘要

Fruit photosynthesis in both hickory and pecan significantly contribute to the carbon requirements of late growth stage (corresponding to seed development).
机译:山核桃和山核桃的果实光合作用显着促进了后期生长阶段的碳需求(与种子发育相对应)。

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