Black rice (Oryza sativa L. indica) pigmented fraction suppresses both reactive oxygen species and nitric oxide in chemical and biological model systems

Hu C; Zawistowski J; Ling WH; Kitts DD

首页> 外文期刊>Journal of Agricultural and Food Chemistry >Black rice (Oryza sativa L. indica) pigmented fraction suppresses both reactive oxygen species and nitric oxide in chemical and biological model systems

【24h】

Black rice (Oryza sativa L. indica) pigmented fraction suppresses both reactive oxygen species and nitric oxide in chemical and biological model systems

机译：黑米（Oryza sativa L. indica）色素部分在化学和生物模型系统中同时抑制了活性氧和一氧化氮

获取原文

获取原文并翻译 | 示例

掌桥外文数据库（机构版） >>

开具论文收录证明 >>

文献代查 >>

页面导航

摘要
著录项
相似文献
相关主题

摘要

Anthocyanins, present in fruits and vegetables as natural colorants, have been well characterized to possess bioactive properties. Anthocyanin components extracted from black rice (Oryza sativa L. indica) separated by gel filtration and identified using LC-MS were cyanidin 3-glucoside and peonidin 3-glucoside. A standardized extract of black rice pigmented fraction (BRE) containing known proportions of cyanidin 3-glucoside and peonidin 3-glucoside exhibited marked antioxidant activities and free radical scavenging capacities in a battery of in vitro model systems. Significant (p < 0.05) prevention of supercoiled DNA strand scission induced by reactive oxygen species (specifically, peroxyl radical and hydroxyl radicals) and suppression of the oxidative modification of human low-density lipoprotein was obtained with BRE. In addition, BRE reduced (p < 0.05) the formation of nitric oxide by suppressing inducible nitric oxide synthase expression in murine macrophage RAW264.7 cells, without introducing cell toxicity. The results of this study show that black rice contains anthocyanin pigments with notable antioxidant and anti-inflammatory properties for potential use in nutraceutical or functional food formulations.

机译：作为天然着色剂存在于水果和蔬菜中的花色苷已被很好地表征为具有生物活性。通过凝胶过滤分离并通过LC-MS鉴定的从黑米（Oryza sativa L.indica）中提取的花青素成分为花青素3-葡糖苷和peonidin 3-葡糖苷。在一组体外模型系统中，含有已知比例的花青素3-葡萄糖苷和peonidin 3-葡萄糖苷的黑米色素馏分（BRE）的标准化提取物表现出显着的抗氧化活性和自由基清除能力。用BRE可以显着（p <0.05）预防由活性氧（特别是过氧自由基和羟基自由基）引起的超螺旋DNA断裂，并抑制了人类低密度脂蛋白的氧化修饰。此外，BRE通过抑制鼠巨噬细胞RAW264.7细胞中可诱导的一氧化氮合酶表达而减少了（p <0.05）一氧化氮的形成，而没有引起细胞毒性。这项研究的结果表明，黑米中含有花青素色素，其花青素具有显着的抗氧化剂和抗炎特性，可潜在地用于营养保健品或功能性食品配方中。

著录项

来源
《Journal of Agricultural and Food Chemistry》 |2003年第18期|共7页
作者
Hu C; Zawistowski J; Ling WH; Kitts DD;
展开▼
作者单位

展开▼
收录信息
原文格式 PDF
正文语种 eng
中图分类农业化学;营养卫生、食品卫生;农业科学;
关键词
Black rice; Anthocyanin; Antioxidant; Nitric oxide; Low-density-lipoprotein; Atherosclerotic plaque-formation; Antioxidant; activity; Dna-damage; In-vitro; Oxidative dna; Vitamin-e; Anthocyanins; Absorption; Disease;

机译：黑米;花色苷;抗氧化剂;一氧化氮;低密度脂蛋白;动脉粥样斑块形成;抗氧化剂;活性;Dna损伤;体外;氧化性dna;维生素E;花色苷;吸收;疾病;

相似文献

外文文献
中文文献
专利

1. Solar radiation-use characteristics of indica/japonica hybrid rice (Oryza sativa L.) in the late season in southeast China [J] . Min Yin, Shaowen Liu, Xi Zheng, 作物学报（英文版） . 2021,第002期
2. Solar radiation-use characteristics of indica/japonica hybrid rice (Oryza sativa L.) in the late season in southeast China [J] . Min Yin, Shaowen Liu, Xi Zheng, 作物学报：英文版 . 2021,第002期
3. Comparative analysis on grain quality and yield of different panicle weight indica-japonica hybrid rice(Oryza sativa L.) cultivars [J] . BIAN Jin-long, REN Gao-lei, HAN Chao, 农业科学学报：英文版 . 2020,第004期
4. Comparative analysis on grain quality and yield of different panicle weight indica-japonica hybrid rice (Oryza sativa L.) cultivars [J] . BIAN Jin-long, REN Gao-lei, HAN Chao, 农业科学学报（英文版） . 2020,第004期
5. Black rice (Oryza sativa L. indica) pigmented fraction suppresses both reactive oxygen species and nitric oxide in chemical and biological model systems [J] . Hu C, Zawistowski J, Ling WH, Journal of Agricultural and Food Chemistry . 2003,第18期

机译：黑米（Oryza sativa L. indica）色素部分在化学和生物模型系统中同时抑制了活性氧和一氧化氮
6. In vivo deleterious effects specific to reactive oxygen species on photosystem I and II after photo-oxidative treatments of rice (Oryza sativa L.) leaves [J] . Kim JH, Lee CH Plant Science: An International Journal of Experimental Plant Biology . 2005,第4期

机译：水稻（Oryza sativa L.）叶片的光氧化处理后，活性氧对光系统I和II的体内有害影响
7. OsMIOX, a myo-inositol oxygenase gene, improves drought tolerance through scavenging of reactive oxygen species in rice (Oryza sativa L.). [J] . Duan JunZhi, Zhang MingHui, Zhang HongLiang, Plant Science: An International Journal of Experimental Plant Biology . 2012,第Null期

机译：OsMIOX是一种肌醇加氧酶基因，可通过清除水稻中的活性氧来提高抗旱性。
8. Photochemical efficiency of PS_and membrane lipid peroxidation in leaves of indica and japonica rice (Oryza sativa L.) under different temperatures and light intensities [C] . B-H Ji, H-S Xie, D-M Jiao, International Congress on Photosynthesis . 2001

机译：不同温度和光强度下籼稻和粳稻叶片（Oryza Sativa L.）叶片Ps_and膜脂过氧化的光化学效率
9. Effects of Radial Oxygen Loss (ROL) on Arsenic Tolerance, Uptake and Distribution by Rice (Oryza sativa L.) [D] . Wu, Chuan 2011

机译：径向氧损失（ROL）对水稻（Oryza sativa L.）砷耐受性，吸收和分配的影响
10. Differential activity of the antioxidant defence system and alterations in the accumulation of osmolyte and reactive oxygen species under drought stress and recovery in rice (Oryza sativa L.) tillering [O] . Xinpeng Wang, Hualong Liu, Fengli Yu, -1

机译：水稻分O期干旱胁迫下抗氧化防御系统的差异活性及渗透压和活性氧的积累变化及分ing
11. Black rice (Oryza sativa L. Indica) extract suppresses both reactive oxygen species and nitric oxide in chemical and biological model systems [O] . -1

机译：黑米（Oryza sativa L. indica）萃取液抑制了化学和生物模型系统中的反应性氧物质和一氧化氮

Black rice (Oryza sativa L. indica) pigmented fraction suppresses both reactive oxygen species and nitric oxide in chemical and biological model systems

摘要

著录项

相似文献

相关主题

期刊订阅