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首页> 外文期刊>Journal of community health >Dietary health behaviors of women living in high rise dwellings: A case study of an urban community in Malaysia
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Dietary health behaviors of women living in high rise dwellings: A case study of an urban community in Malaysia

机译：居住在高层住宅中的妇女的饮食健康行为：以马来西亚一个城市社区为例

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摘要

Diet-related non-communicable disease (DR-NCD) occurrence is a serious problem amongst Malaysian women and urbanization is probably a challenge to their achieving the nutritional environment conducive to healthy eating. This case study aimed to determine diet quality of an urban community using women respondents from high rise dwellings in Kuala Lumpur. The sample consisted of 135 households and a healthy eating index (HEI) scale was used to evaluate the women's diet quality. A total of 128 women (Malays = 45, Chinese = 56, Indian = 27) participated. Total HEI score was significantly different (P < 0.05) within ethnicity (Indians = 75.7 ?? 8.1 0.05) regardless of ethnicity. Income strata (?? = 0.159, P = 0.048) and eating out frequency (?? = -0.149, P = 0.046) also independently affected HEI scores. Income negatively correlated with sodium restriction score (?? = -0.294, P = 0.001) but positively with cereals (?? = 0.181; P = 0.025), fruits (?? = 0.178; P = 0.022), dairy products (?? = 0.198; P = 0.013) and food variety (?? = 0.219, P = 0.007). Decreased vegetable intake (?? = -0.320; P < 0.001) and sodium excess (?? = -0.135, P = 0.065) were associated with eating out frequency and poor HEI scores. This case study suggests health promotion for DR-NCD prevention is needed at the community level to improve diet quality of urban women. ? 2012 The Author(s).
机译：饮食相关的非传染性疾病（DR-NCD）的发生是马来西亚女性中的一个严重问题，城市化可能是其实现有利于健康饮食的营养环境的挑战。本案例研究旨在确定来自吉隆坡高层住宅中的女性受访者的城市社区饮食质量。该样本由135户家庭组成，健康饮食指数（HEI）量表用于评估妇女的饮食质量。共有128位女性（马来语= 45，华裔= 56，印度裔= 27）参加了比赛。在不同种族之间，HEI的总得分有显着差异（P <0.05）（印第安人= 75.7≤8.1 <马来西亚人= 80.5≤7.4≤中文= 80.1≤8.1），并且受水果成分分数的影响（范围3.8-6.2，P = 0.044），钠（7.8-9.0，P = 0.006）和食品品种（9.3-9.9，P = 0.001）。不论种族如何，乳制品的评分都较差（2.0-3.9，P> 0.05）。收入阶层（?? = 0.159，P = 0.048）和外出就餐频率（?? = -0.149，P = 0.046）也独立影响HEI评分。收入与钠限制分数负相关（Δε= -0.294，P = 0.001），而与谷物（Δε= 0.181; P = 0.025），水果（Δε= 0.178; P = 0.022），乳制品（Δε=正相关）。 = 0.198; P = 0.013）和食品种类（Δε= 0.219，P = 0.007）。蔬菜摄入减少（Δε= -0.320; P <0.001）和钠过量（Δε= -0.135，P = 0.065）与进食频率和不良HEI评分有关。该案例研究表明，在社区一级需要促进健康以预防DR-NCD，以改善城市妇女的饮食质量。 ？ 2012作者。

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