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首页> 外文期刊>熱帯農業研究 >The Local Names and Uses of Genus Mangifera in Java: Especially on Keweni, a Local Name for Two Species
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The Local Names and Uses of Genus Mangifera in Java: Especially on Keweni, a Local Name for Two Species

机译：Java中Mangifera属的本地名称和使用：特别是在Keweni（两个物种的本地名称）上

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摘要

Mango (Mangifera indica L.) is the tropical fruit of major importance worldwide. Still unrecorded variability also exists among more than 60 species of genus Mangifera. There are some non-indica species which are locally cultivated in Southeast Asia.M. odorata Griff, and M. foetida Lour, in Java are commonly cultivated in villages, and are sometimes sold in local markets. These fruits are as big as common mango and have a strong turpentine aroma. Some variation with sweeter and less fibrous flesh has also been reported (Bompard, 1992). In the present study mangoes of non-indica species in Java were explored to make more understanding about the interspecific variation and about how local people recognize and utilize them mainly through interviews.b
机译：芒果（Mangifera indica L.）是世界范围内最重要的热带水果。在Mangifera属的60多个物种中仍然存在未记录的变异性。东南亚有一些本地种植的非-树种。爪哇的odorata Griff和M. foetida Lour通常在村庄种植，有时在当地市场出售。这些水果和普通芒果一样大，并具有强烈​​的松节油香气。据报道，果肉也有一些较甜和较少纤维的变化（Bompard，1992）。在本研究中，探索了Java中非ind稻物种的芒果，以使人们更加了解种间变异以及当地人主要是通过访谈如何认识和利用它们.b

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