Central Food Technological Research Institute, Mysuru

Rajasekharan Ram

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Central Food Technological Research Institute, Mysuru

机译：迈索尔中央食品技术研究所

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CSIR-CFTRI is one of the oldest CSIR laboratories that churns out several commercially viable technologies for the food industries and processing industries, apart from serving every humble home-maker with ready-to-eat and ready-to-serve technologies. This article focusses on some of our recent research findings in the area of GMO detection, phytoceuticals and food processing.

机译：CSIR-CFTRI是最古老的CSIR实验室之一，除了为每家不起眼的家庭主妇提供即食和即食技术外，还为食品工业和加工业推出了几种在商业上可行的技术。本文重点介绍我们在转基因生物检测，植物药和食品加工领域的一些最新研究成果。

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《Current Science: A Fortnightly Journal of Research》 |2015年第8期|共3页
作者
Rajasekharan Ram;
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原文格式 PDF
正文语种 eng
中图分类自然科学现状及发展;
关键词
Food science; genetically modified organism; nutrition; phytoceuticals; processed food;

机译：食品科学;转基因生物;营养;植物药;加工食品;

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1. Central Food Technological Research Institute, Mysuru [J] . Rajasekharan Ram Current Science: A Fortnightly Journal of Research . 2015,第8期

机译：迈索尔中央食品技术研究所
2. CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE [J] . Current science . 2008,第05期

机译：中央食品技术研究所
3. CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE [J] . Current science . 2008,第07期

机译：中央食品技术研究所
4. Educational outcomes and effects on cross-cultural communication skills of an international experience for undergraduate STEM students through Michigan Technological University's Pavlis Institute for Global Technological Leadership [C] . Madelyn Espinosa, Helena Keller, Nicole Westphal American Society for Engineering Education Annual Conference and Exposition . 2014

机译：教育成果与对跨文化沟通技巧通过密歇根州理工大学的帕夫洛斯全球技术领导研究所的国际经验
5. Examining the Differences in Technological Pedagogical Content Knowledge (TPACK) Self-Assessment Scores of Foreign Language Instructors and First-Line Supervisors in Six Institutes of Higher Education (IHE) in California. [D] . Larsen, Nadezda A. 2015

机译：检查加州六所高等教育学院（IHE）的外语教师和一线监督员的技术教学内容知识（TPACK）自我评估分数的差异。
6. Contributions of Processed Foods to Dietary Intake in the US from 2003–2008: A Report of the Food and Nutrition Science Solutions Joint Task Force of the Academy of Nutrition and Dietetics American Society for Nutrition Institute of Food Technologists and International Food Information Council [O] . Heather A. Eicher-Miller, Victor L. Fulgoni III, Debra R. Keast -1

机译：2003年至2008年美国加工食品对膳食摄入的贡献：营养与营养学研究院美国营养学会食品技术人员学会和国际食品信息理事会食品与营养科学解决方案联合工作组的报告
7. The Central Institute for the Deaf Computer Lab: a guide to technological integration [O] . Mankin Karen R. 1996

机译：中央聋人计算机研究所：技术集成指南
8. Joint EPRI/CRIEPI/CEGB (Electric Power Research Institute/Central Research Institute of Electric Power Industry/Central Electricity Generating Board) Meeting to Reach Agreement on CEGB Participation in an Existing EPRI/CRIEPI Joint Study on High-Temperatu [R] . Corum, J. M. 1988

机译：联合EpRI / CRIEpI / CEGB（电力研究所/中央电力工业研究院/中央发电局）会议达成CEGB参与现有EpRI / CRIEpI高温联合研究协议

Central Food Technological Research Institute, Mysuru

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