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Enhancement of thermal and pH stability of an alkaline metalloprotease by nano-hydroxyapatite and its potential applications

机译:纳米羟基磷灰石及其潜在应用增强碱金属蛋白酶的热和pH稳定性

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摘要

A purified calcium metalloprotease from Bacillus subtilis AKP(N) supplemented with hydroxyapatite nanoparticles [protease (+NP)] showed remarkable increase in thermostability (at 90 ~C) over a broad alkaline pH range as compared to the non-supplemented enzyme. Thermodynamic analysis of the protease (+NP) showed decreases in Km and activation energy (Ea) with increased Vmax and deactivation energy (Ed) at both 40 ~C and 90 ~C. The protease (+NP) exhibited compatibility with various laboratory and commercial detergents (1%) at both 40 ~C and 90 ~C. The protease (+NP) was utilized to efficiently degrade feather to produce amino acids, removal of blood stains from cloth and tenderization of raw meat within a short time.
机译:与羟基磷灰石纳米颗粒的芽孢杆菌Akp(n)的纯化的钙金属蛋白酶[蛋白酶(+ np)]显示出与非补充酶相比在宽碱性pH范围内的热稳定性(在90℃)上显着增加。 蛋白酶(+ NP)的热力学分析显示km和活化能(EA)的降低,在40〜C和90℃下增加VMAX和失活能量(ED)。 蛋白酶(+ NP)在40〜C和90℃下表现出与各种实验室和商业洗涤剂(1%)的相容性。 蛋白酶(+ NP)用于有效降解羽毛以产生氨基酸,从短时间内从布料中除去血液污渍并使生肉的嫩化。

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  • 来源
    《RSC Advances》 |2015年第109期|共17页
  • 作者单位

    Department of Biochemistry and Microbiology Rhodes University Grahamstown-6140 South Africa;

    Department of Biochemistry University College of Science Calcutta University 35 Ballygunge Circular Road West Bengal Kolkata 700 019 India.;

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  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 化学;
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