THE DEVELOPMENT OF APPROPRIATE QUALITY MANAGEMENT SYSTEMS FOR HORTICULTURE IN EUROPE

J. P. Ogier; M. Dillon

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THE DEVELOPMENT OF APPROPRIATE QUALITY MANAGEMENT SYSTEMS FOR HORTICULTURE IN EUROPE

机译：欧洲园艺专业质量管理系统的开发

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A new concept of quality is emerging in the market place with regard to fresh fruit and vegetables. It is total quality assurance and includes features which relate to how the crops are grown packed and presented. Existing grading and inspection procedures are not adequate for the new quality requirements. Recent food legislation in the U.K. has reinforced the need to extend quality assurance into all aspects of production and marketing. The development of quality systems to meet the quality assurance need must be based on sound scientific, management and commercial principles. A model for the development of such a system is proposed.

机译：关于新鲜水果和蔬菜的质量新观念正在市场上出现。这是全面的质量保证，其中包括与如何包装和展示农作物有关的功能。现有的分级和检查程序不足以满足新的质量要求。英国最近的食品法规加强了将质量保证扩展到生产和销售各个方面的需求。开发满足质量保证需求的质量体系必须基于合理的科学，管理和商业原则。提出了用于开发这种系统的模型。

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《Acta Horticulturae》 |1995年第340期|共8页
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J. P. Ogier; M. Dillon;
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正文语种 eng
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1. THE DEVELOPMENT OF APPROPRIATE QUALITY MANAGEMENT SYSTEMS FOR HORTICULTURE IN EUROPE [J] . J. P. Ogier, M. Dillon Acta Horticulturae . 1995,第340期

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THE DEVELOPMENT OF APPROPRIATE QUALITY MANAGEMENT SYSTEMS FOR HORTICULTURE IN EUROPE

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