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首页> 外文期刊>Agriculture and Human Values >CSA shareholder food lifestyle behaviors: a comparison across consumer groups
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CSA shareholder food lifestyle behaviors: a comparison across consumer groups

机译：CSA股东食品生活方式行为：消费群体的比较

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Heading>Abstract/Heading>Para>Community supported agriculture (CSA) programs are transforming the way people relate to food and agriculture. Many researchers have considered the transformative potential of CSAs on economic, social, and environmental relations. They illustrate how participants are embedded in broader political economic transformations. The same focus, however, has not been given to CSAs鈥?transformative impact on individual shareholders鈥攅specially in terms of their relationship to food and health. We draw together literatures from behavioral economics, econometrics, and political ecology to evaluate the potential impacts of CSA participation on food lifestyle behaviors. Using primary data drawn from a survey of four groups with distinct food acquisition environments, we compare respondents鈥?self-assessed food-related behaviors along three different categories: (1) produce versus processed food consumption, (2) food away from home consumption, and (3) food acquisition and interest in nutrition. By documenting between-group differences, we confirm that shareholders display significant absolute differences to other groups along numerous indicators related to the above-stated categories and in general assessments of health. These differences correspond directionally to behaviors public health officials identify as correlated to beneficial health outcomes. We conclude by theorizing how the food environments delineated by a CSA exchange relationship provide unique reflexive opportunities for participants to develop diverse food-related skills and behaviors./Para>
机译：＆标题>抽象＆ /标题>＆ para>社区支持的农业（CSA）计划正在改变人们与粮食和农业有关的方式。许多研究人员认为CSA是经济，社会和环境关系的转型性潜力。他们说明了参与者如何嵌入更广泛的政治经济转型中。然而，同样的重点尚未对CSAS鈥？对个别股东的变革影响特别是他们与食品和健康的关系方面。我们从行为经济学，经济学和政治生态学中汇集了文献，以评估CSA参与食品生活方式行为的潜在影响。使用从调查中汲取的四组群体的主要数据，我们比较受访者鈥？自我评估的食物相关行为沿三个不同的类别：（1）产生与加工食品消费，（2）食物远离家庭消费（3）营养和营养的兴趣。通过记录组差异，我们确认股东对与上述类别相关的许多指标显示出与其他群体的显着绝对差异，以及对健康的一般性评估。这些差异对应于行为公共卫生官员认为与益处健康结果相关。我们通过了解CSA交换关系划定的食物环境如何为参与者提供独特的反身机会，以制定多样化的食物相关技能和行为。＆ / para>

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