Do purchases of price promoted and generic branded foods and beverages vary according to food category and income level? Evidence from a consumer research panel

Zorbas Christina; Eyles Helen; Orellana Liliana; Peeters Anna; Mhurchu Cliona Ni; Riesenberg Devorah; Backholer Kathryn

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Do purchases of price promoted and generic branded foods and beverages vary according to food category and income level? Evidence from a consumer research panel

机译：购买价格促销和通用品牌食品和饮料根据食品类别和收入水平而有所不同吗？来自消费者研究小组的证据

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Price is a key determinant of food choice, particularly for low-income households who may be more sensitive to price-lowering strategies such as price promotions and generic/retailer-owned brands. Price-lowering strategies may therefore represent important policy targets to improve population nutrition and reduce inequities. This study aimed to describe household purchasing patterns of price promoted and generic branded foods and beverages in New Zealand (2016-2017).

机译：价格是食品选择的关键决定因素，特别是对于可能对降价策略更敏感的低收入家庭，如价格促销和普通/零售商拥有品牌。因此，降价策略可能代表改善人口营养和减少不平等的重要政策目标。本研究旨在描述新西兰的促销促销和普通品牌食品和饮料的家庭购买模式（2016-2017）。

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来源
《Appetite》 |2020年第2020期|共11页
作者
Zorbas Christina; Eyles Helen; Orellana Liliana; Peeters Anna; Mhurchu Cliona Ni; Riesenberg Devorah; Backholer Kathryn;
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作者单位

Deakin Univ Global Obes Ctr Inst Hlth Transformat Fac Hlth Geelong Vic Australia;

Univ Auckland Natl Inst Hlth Innovat Fac Med &

Hlth Sci Auckland New Zealand;

Deakin Univ Biostat Unit Geelong Vic Australia;

Deakin Univ Global Obes Ctr Inst Hlth Transformat Fac Hlth Geelong Vic Australia;

Univ Auckland Natl Inst Hlth Innovat Fac Med &

Hlth Sci Auckland New Zealand;

Deakin Univ Global Obes Ctr Inst Hlth Transformat Fac Hlth Geelong Vic Australia;

Deakin Univ Global Obes Ctr Inst Hlth Transformat Fac Hlth Geelong Vic Australia;

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原文格式 PDF
正文语种 eng
中图分类营养卫生、食品卫生;
关键词
Obesity; NCD prevention; Food price; Price promotions; Generic brands; Public health policy;

机译：肥胖;NCD预防;食品价格;价格促销;通用品牌;公共卫生政策;

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专利

1. Do purchases of price promoted and generic branded foods and beverages vary according to food category and income level? Evidence from a consumer research panel [J] . Zorbas Christina, Eyles Helen, Orellana Liliana, Appetite . 2020,第期

机译：购买价格促销和通用品牌食品和饮料根据食品类别和收入水平而有所不同吗？来自消费者研究小组的证据
2. Effect of a price discount and consumer education strategy on food and beverage purchases in remote Indigenous Australia: a stepped-wedge randomised controlled trial [J] . Julie Brimblecombe, Megan Ferguson, Mark D Chatfield, The Lancet Public Health . 2017,第2期

机译：价格折扣和消费者教育策略对偏远澳大利亚原住民购买食品和饮料的影响：楔入式随机对照试验
3. Trends in racial/ethnic and income disparities in foods and beverages consumed and purchased from stores among US households with children, 2000-2013 [J] . Ng Shu Wen, Poti Jennifer M., Popkin Barry M. The American Journal of Clinical Nutrition: Official Journal of the American Society for Clinical Nutrition . 2016,第3期

机译：2000-2013年，美国有孩子的家庭在商店购买和购买的食品和饮料中种族/族裔和收入差距的趋势
4. Impact of Food Prices, Income and Income Distribution on Food Security in Oman [C] . Hemesiri Kotagama, Salwa Abdullah Nasser Al Jabri, Houcine Boughanmi, Gulf Research Meeting . 2014

机译：食品价格，收入和收入分配对阿曼粮食安全的影响
5. Investigating consumers' purchase incidence, brand choice and purchase quantity decisions in frequently purchased categories---implications for pricing and promotional policies for retailers and manufacturers. [D] . Sangwan, Hemant. 2008

机译：在经常购买的类别中调查消费者的购买发生率，品牌选择和购买数量决定-对零售商和制造商的定价和促销政策的暗示。
6. Stores Healthy Options Project in Remote Indigenous Communities (SHOP@RIC): a protocol of a randomised trial promoting healthy food and beverage purchases through price discounts and in-store nutrition education [O] . Julie Brimblecombe, Megan Ferguson, Selma C Liberato, 2013

机译：在偏远土著社区的商店健康选择项目（SHOP @ RIC）：通过价格折扣和店内营养教育促进健康食品和饮料购买的随机试验方案
7. A study of food retailing: How does consumer price sensitivity vary across food categories and retailer types in Mexico? [O] . Eduardo R. Díaz, Aarti S. Ivanic, Eduardo Durazo Watanabe 2019

机译：粮食零售业研究：消费者价格敏感性如何在墨西哥的粮食类别和零售商类型中变化？

Do purchases of price promoted and generic branded foods and beverages vary according to food category and income level? Evidence from a consumer research panel

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