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首页> 外文期刊>Indian Journal of Agricultural Economics >From Food Security to Farmers' Prosperity: Challenges, Prospects and Way Forward*
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From Food Security to Farmers' Prosperity: Challenges, Prospects and Way Forward*

机译：从粮食安全到农民的繁荣：挑战，前景和前进的方式*

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摘要

Fuelled by technological change and backed by investment in irrigation, infrastructure (e.g., roads and electricity) markets and institutions (e.g., credit and extension) and enabling policies India experienced tremendous increase in agricultural productivity and food supplies that propelled the country into food self-sufficiency from a situation of acute food shortages in the 1960s and 1970s. Between 1966-67 and 2016-17 production of foodgrains increased by three-fold (from 95 to 275 million tonnes), of fruits and vegetables by seven-fold (from 40 to 268 million tonnes) and of milk by eight-fold (from 20 to 163 million tonnes). On the whole, agricultural sector during this period grew at an annual rate of around 3 per cent that helped millions of rural people escape poverty (Dart and Ravallion, 1998; Dart et ah, 2016).
机译：通过技术变革的推动，通过投资，基础设施（例如，道路和电力）市场和机构（例如，信贷和延期）和有利政策，印度的农业生产力和粮食用品的巨大增加，使该国推进粮食自我 - 20世纪60年代和20世纪70年代的急性粮食短缺情况充分。 1966 - 67年和2016 - 2016 - 2016-17在生产的食品中，七倍（从40至2.68亿吨）和牛奶中的水果和蔬菜的生产增加了三倍（从95〜2.75亿吨）增加（来自 20至16300万吨）。 总的来说，农业部门在此期间增长约3％的速度，帮助数百万农村人逃脱贫困（飞镖和ravallion，1998; Dart et啊，2016）。

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