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首页> 外文期刊>Food and Drug Law Journal >Proposed Industry Best Practices in Development and Marketing of Medical Foods for the Management of Chronic Conditions and Diseases while Awaiting Regulation
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Proposed Industry Best Practices in Development and Marketing of Medical Foods for the Management of Chronic Conditions and Diseases while Awaiting Regulation

机译:拟议的行业在等待监管时管理慢性病症和疾病的医疗食品的开发和销售方面的最佳实践

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摘要

Ideal therapeutics have low toxicity and can effectively manage condition(s) or disease(s). The Food & Drug Administration (FDA) marketing category of therapeutics called "medical foods" (MFs) meets such a definition. Medical foods have existed in Federal law since passage the Orphan Drug Act in 1988,(1) which created a category of nutritional therapeutics separate from drugs. Unfortunately, MFs are not widely understood by the medical community or utilized in all patients who need them due to lack of a FDA-approval process, unclear and contradictory guidance especially with regard for need for an investigational new drug (IND) application,(2) and no clear regulations regarding their development and marketing.(3) The goals of this article are to propose "Best Practices" to guide the medical food industry in the development and marketing of products as well as to serve as a starting point for suggestions regarding further FDA regulation so that therapeutics which are shown to generally recognized as safe (GRAS),(4) provide food ingredients to meet a distinctive nutritional requirement for a specific condition/disease and are proven effective for the management for that condition/disease can be used to benefit patients who need them.
机译:理想的治疗剂具有低毒性,可有效地管理病症或疾病。食品和药物管理局(FDA)营销类别的治疗方法称为“医疗食品”(MFS)符合此类定义。自1988年孤儿药法案以来,医疗食品已存在于1988年,(1),其中一类与药物分开的营养治疗。不幸的是,医学界并未广泛理解,或者在所有需要他们缺乏FDA审批过程的患者中使用,特别是在需要进行调查的新药物(IND)申请(2 )没有关于他们的发展和营销的明确规定。(3)本文的目标是提出“最佳实践”,以指导医疗食品行业在产品的开发和销售中,作为建议的起点关于进一步的FDA调节,以便普遍认为是安全(GRAS)的治疗剂,(4)提供食品成分,以满足特定病情/疾病的独特营养需求,并且被证明是对该病症/疾病的管理有效用于使需要它们的患者受益。

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