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首页> 外文期刊>Food Policy >Bargaining power, decision making, and biofortification: The role of gender in adoption of orange sweet potato in Uganda
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Bargaining power, decision making, and biofortification: The role of gender in adoption of orange sweet potato in Uganda

机译：讨价还价的权力，决策和生物化：性别在乌干达在橙色甘薯采用的作用

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摘要

We examine the role of gender dimensions of intrahousehold bargaining power and decision making in the adoption and diffusion of orange sweet potato (OSP), a biofortified crop being promoted to increase dietary intakes of vitamin A in Uganda. We use patterns of ownership and control of land and other assets by married men and women to create gender-disaggregated indicators of bargaining power, allowing for joint and sole ownership and control of land and assets. Using data from an experimental evaluation of a project promoting OSP adoption, we find that the probability of adopting OSP is not affected by the exclusive or joint control of assets by women at the household level. However, within households, parcels of land under joint control, in which the woman has primary control over decision making, are significantly more likely to contain OSP. Women who control a higher share of household nonland resources are more likely to share OPS vines, showing that women use greater bargaining power to facilitate diffusion of this health-promoting technology. We do not find any impact of women's bargaining power on children's dietary intakes of Vitamin A, possibly because husbands and wives have the same preferences regarding their children's nutritional status. These results contribute to reshaping our understanding of household decision making to inform the design and implementation of agriculture-nutrition interventions.
机译：我们审查了奥克瑟尔（OSP）采用和扩散在奥橙甘薯（OSP）采用和扩散中的性别方面的作用，促进了乌干达的维生素A的膳食摄入量。我们使用已婚男女使用所有权和控制土地和其他资产的模式，以创造性别分列的谈判权指标，允许联合和唯一的所有权和控制土地和资产。使用来自促进OSP采纳的项目的实验评估中的数据，我们发现采用OSP的可能性不受家庭妇女在妇女的独家或联合控制的影响。然而，在家庭中，联合控制下的土地包裹，其中女性对决策进行了初步控制，显着含有OSP。控制较高份额的妇女更有可能分享OPS葡萄藤，表明女性利用更大的讨价还价权力来促进这种健康促进技术的扩散。我们没有发现妇女讨价还价对儿童膳食摄入量的维生素A的影响，可能是因为丈夫和妻子对孩子的营养状况具有相同的偏好。这些结果有助于重塑我们对家庭决策的理解，以告知设计和实施农业 - 营养干预措施。

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