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首页> 外文期刊>Maternal & child nutrition >Dietary patterns in Liberian refugees in Buduburam, Ghana
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Dietary patterns in Liberian refugees in Buduburam, Ghana

机译：利比提亚难民的饮食模式在Buduburam，加纳

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Abstract Previous research suggests that acculturation (i.e., exposure and assimilation to local culture) is associated with changes in dietary patterns among immigrants. This study investigates this association in a refugee population using time in refugee settlement as a proxy for acculturation. A cross‐sectional survey was conducted among a systematic sample to (a) identify dietary patterns in Liberian refugees and Ghanaians living in or near a refugee settlement, (b) compare adherence to these dietary patterns between groups, and (c) investigate the association between acculturation and dietary patterns in Liberian refugees. Participants were Liberian and Ghanaian women with young children living in the Buduburam refugee settlement or Awutu in Ghana ( n ?=?480; 50% Liberian; mean age?28, SD ?6.3, range 16–48?years). Time in settlement was assessed by self‐report; food consumption was assessed by food frequency questionnaire. Principal component analysis was used to identify dietary patterns; a generalized linear model was used to test the association of interest. Three distinct dietary patterns emerged: Healthy, Sweets, and Fats. Ghanaians were more adherent to the Healthy pattern than Liberians ( p ??0.05). Liberians were more adherent to the Sweets and Fats patterns than Ghanaians ( p ??0.05). There were no significant differences in dietary pattern adherence among the Liberians based on time in settlement. Ghanaians living in Awutu were more adherent to the Healthy pattern than Ghanaians who lived in settlement ( p ??0.05). Differences in dietary patterns were observed between Liberian refugees and Ghanaians. These differences were not associated with acculturation and may be related to the food environment in the settlement.
机译：摘要以前的研究表明，随机衰减（即，对本地文化的曝光和同化）与移民中饮食模式的变化有关。本研究在难民结算中调查难民群体中的这种关联作为文化量的代理。在系统样本中进行横断面调查（a）识别利比里亚难民和居住在难民沉降或附近的加纳人的饮食模式，（b）将依从于组之间的依从性，（c）调查该协会利比里亚难民的文档和饮食模式之间。与会者是利比里亚和加纳妇女，患有在加纳的布鲁姆难民沉重沉降或Awutu的幼儿（N？= 480; 50％利比里亚;意思是年龄？28，SD？6.3，范围16-48，范围16-48岁）。通过自我报告评估结算时间;食品消耗由食品频率调查问卷评估。主要成分分析用于识别饮食模式;广泛的线性模型用于测试感兴趣的关联。出现了三种不同的饮食模式：健康，糖果和脂肪。加纳人比利比利人更贴近健康的模式（p？＆ 0.05）。利比里亚人比加纳人更贴近糖果和脂肪模式（p？＆？0.05）。基于时间的时间，利比里亚人之间的饮食模式遵守没有显着差异。生活在Awutu的加纳人更贴近健康的模式，而不是生活在定居点的加纳人（P？＆ 0.05）。利比里亚难民和加纳人之间观察到饮食模式的差异。这些差异与报告无关，可能与结算中的食物环境有关。

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