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Super Critical Ginger Extract:Greener and healthier

机译：超级关键姜提取物：更环保和更健康

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摘要

Many plants belonging to the Zingiberaceae family are known for their medicinal value, two of the most interesting being Curcuma longa and Zingiber officinale [1], Z. officinale ginger root is commonly used as a spice in cooking; the oil has a nice aroma which imparts a distinct flavour to the food. Trikatu' is a well-known Ayurvedic formulation containing ginger root which is used to improve the 'digestive fire', in other words digestion and the assimilation of food. Its pharmacological properties include antioxidant, hepato-protective, neuroprotective, anti-microbial, anti-inflammatory, anti-tumour and anti-diabetic activity. Ginger is widely used for its beneficial effects against gastric ulcers and has been shown to have a strong anti-emetic effect [2].
机译：许多属于Zingiberaceae家族的植物以其药用价值而闻名，最有趣的是Curcuma Longa和Zingiber Officinale [1]，Z. Officinale姜根通常用作烹饪的香料; 该油具有漂亮的香气，赋予食物不同的风味。 Trikatu'是一个众所周知的阿育吠陀配方，包含姜根，用于改善“消化火”，换句话说，消化和食物的同化。 其药理学性质包括抗氧化剂，肝庚酸酯，神经保护，抗微生物，抗炎，抗肿瘤和抗糖尿病活性。 Ginger广泛用于其对胃溃疡的有益效果，并且已被证明具有强烈的抗动力效应[2]。

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