Lipid profile and quality indices of ostrich meat and giblets (vol 97, pg 3006, 2018)

Antunes I. C.; Ribeiro M. F.; Pimentel F. B.; Alves S. P.; Oliveira M. B. P. P.; Bessa R. J. B.; Quaresma M. A. G.

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Lipid profile and quality indices of ostrich meat and giblets (vol 97, pg 3006, 2018)

机译：血液剖面和鸵鸟肉和吉卜茨的质量指标（Vol 97，PG 3006,2018）

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《Poultry Science》 |2018年第8期|共1页
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Antunes I. C.; Ribeiro M. F.; Pimentel F. B.; Alves S. P.; Oliveira M. B. P. P.; Bessa R. J. B.; Quaresma M. A. G.;
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正文语种 eng
中图分类畜牧、动物医学、狩猎、蚕、蜂;
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1. Lipid profile and quality indices of ostrich meat and giblets (vol 97, pg 3006, 2018) [J] . Antunes I. C., Ribeiro M. F., Pimentel F. B., Poultry Science . 2018,第8期

机译：血液剖面和鸵鸟肉和吉卜茨的质量指标（Vol 97，PG 3006,2018）
2. PROCESSING AND PRODUCTS Lipid profile and quality indices of ostrich meat and giblets [J] . Antunes I. C., Ribeiro M. F., Pimentel F. B., Poultry Science . 2018,第3期

机译：加工和产品血脂曲线和鸵鸟肉类和吉卜茨的质量索引
3. The effects of dietary Selenium-yeast level on glutathione peroxidase activity, tissue Selenium content, growth performance, and carcass and meat quality of broilers (vol 97, pg 2861, 2018) [J] . Markovic Radmila, Ciric Jelena Prime, Drljacic Aleksandar, Poultry Science . 2018,第7期

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4. EFFECTS OF GAMMA IRRADIATION IN THE CONTROL OF MICROBIAL QUALITY IN REFRIGERATED OSTRICH MEAT IN IRAN [C] . James Bennett Proceedings of 53rd International Congress of Meat Science and Technology . 2007

机译：γ辐照对伊朗冷藏鸵鸟肉微生物质量控制的影响
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Lipid profile and quality indices of ostrich meat and giblets (vol 97, pg 3006, 2018)

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