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Catalytic upgrading of fermentation-derived organic acids [Review]

机译:发酵来源有机酸的催化提纯[综述]

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摘要

The production of organic acids in low-cost, high-efficiency fermentation processes makes available a new route to chemical production from biomass. Because of their multiple functional groups and high reactivity, organic acids can undergo a variety of reactions that are effectively catalyzed by inorganic heterogeneous or homogeneous catalysts. Lactic acid and succinic acid, in particular, are approaching large-scale production via fermentation and show excellent promise as feedstocks for catalytic conversion routes such as hydrogenation, dehydration, or condensation. A number of catalytic conversion pathways of organic acids are potentially competitive with petroleum-based routes in the current economic environment, particularly when integrated into existing biomass/crop processing schemes. This article reviews some of the key reaction pathways available using fermentation-derived organic acids as feedstocks and presents recent results from the authors' lab on succinate hydrogenation to 1,4-butanediol and tetrahydrofuran. By a judicious choice of support properties and reaction conditions, it is possible to achieve yields of either of these two products in excess of 80%.
机译:通过低成本,高效发酵过程生产有机酸,为从生物质生产化学产品提供了一条新途径。由于有机酸具有多个官能团和高反应活性,它们可以进行多种反应,这些反应可以被无机多相或均相催化剂有效地催化。特别地,乳酸和琥珀酸正在通过发酵接近大规模生产,并显示出极好的前景,作为催化转化途径如氢化,脱水或缩合的原料。在当前的经济环境中,尤其是当整合到现有的生物质/作物加工方案中时,许多有机酸的催化转化途径可能与基于石油的途径竞争。本文回顾了使用发酵来源的有机酸作为原料可获得的一些关键反应途径,并提出了作者实验室关于琥珀酸加氢制备1,4-丁二醇和四氢呋喃的最新结果。通过对载体性质和反应条件的明智选择,有可能使这两种产物的产率都超过80%。

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