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首页> 外文期刊>American Journal of Archaeology: Official Organ of the Archaeological Institute of America >Changing Places:The Archaeology of the Roman Convivium
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Changing Places:The Archaeology of the Roman Convivium

机译：变迁的地方：罗马竞技场的考古学

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摘要

Studies of the Roman convivium have traditionally fo-cused on the literary, artistic, and architectural evidence of the event. As such, our understanding of Roman dining is biased toward an elite population that provides the bulk of such information. Missing from the discussion is a materials-based approach whereby the utensils of dining provide information on the mechanics of social meals. Here I present an analysis of 12 Roman table assemblages that identifies patterns of vessel groups to which I apply functional possibilities informed by literary and artistic evidence. The results of the analysis are con textualized using primary literary, artistic, and architectural evidence from which interpretations of dining behavior are offered. Two divergent traditions of dining are identified. One, which I call status dining, confirms the established model of Roman dining, which is centered on individual service so that status boundaries are maintained at the table. The other emphasizes group service through the use of shared vessels, introducing a new style of dining in the Roman world that I call convivial dining. The dining models are placed in their historical and social contexts, and an argu-ment is made for the emergence of convivial dining as a response to a decreasing social identity among the Late Roman sub-elite after the third century and the growth of Christianity in the fourth century.
机译：传统上，罗马活动的研究主要集中在事件的文学，艺术和建筑证据上。因此，我们对罗马人就餐的理解偏向于提供大量此类信息的精英人群。讨论中缺少的是一种基于材料的方法，在这种方法中，餐饮用具可以提供有关社交餐机制的信息。在这里，我对12种罗马餐桌组合进行了分析，确定了我运用文学和艺术证据提供的功能可能性所使用的船只类别的模式。分析结果使用主要的文学，艺术和建筑证据进行语境化，从中可以对用餐行为进行解释。确定了两种不同的就餐传统。我将其称为“地位用餐”，它确认了已建立的罗马用餐模式，该模式以个人服务为中心，以便在桌子上保持地位界限。另一个则强调通过使用共享船只来提供团体服务，在罗马世界引入一种新的就餐方式，我称之为欢乐就餐。用餐模式被置于其历史和社会背景中，并提出了欢乐用餐的出现，以回应三世纪后晚期罗马次精英阶层社会身份的下降和基督教的增长。第四世纪。

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